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J. Dairy Sci. 87:2977-2986
© American Dairy Science Association, 2004.

Visceral Tissue Growth and Proliferation During the Bovine Lactation Cycle*,{dagger}

R. L. Baldwin, VI1, K. R. McLeod1 and A. V. Capuco2

1 Growth Biology Laboratory and
2 Gene Evaluation and Mapping Laboratory, Animal and Natural Resources Institute, Agricultural Research Service, United States Department of Agriculture, Beltsville, MD 20705-2350

Corresponding author: Ransom L. Baldwin, VI; e-mail: rbaldwin{at}anri.barc.usda.gov.


    ABSTRACT
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 CONCLUSIONS
 REFERENCES
 
Twenty one multiparous, nonpregnant, lactating dairy cows were used to assess the impact of stage of lactation on visceral tissue mass and small intestinal cell proliferation. Cows were slaughtered at each of 4 stages of lactation: 14, 90, 120, and 240 d of lactation. With stage of lactation, DMI increased through d 90 and thereafter remained similar through d 240 (quadratic). Carcass weight and empty body weight (EBW) declined with stage of lactation through d 120 and increased thereafter (quadratic). As a percentage of EBW, rumen, small intestine, and liver weights increased with increasing stage of lactation (quadratic), increasing from 14 to 120 d and declining through 240 d. Stage of lactation did not have a measurable affect on reticulum, omasum, abomasum, or large intestine weights as a percentage of EBW. Visceral adipose mass as a percentage of EBW declined with stage of lactation to a minimum at 120 d and increased by 240 d (quadratic). Concentrations of RNA and DNA of digestive tract organs were largely unaffected by stage of lactation with the exception of the liver DNA concentration through d 120 (quadratic). The proliferative growth fraction (Ki67) was unaffected by stage of lactation. However, bromo-deoxyuridine labeling of jejunal crypts exhibited a cubic response with stage of lactation and tritiated thymidine incorporation by duodenal epithelium increased with stage of lactation through d 120, declining thereafter (quadratic). Mass of visceral tissues increase to meet the energetic demands of lactation and that increased absorption capacity of the intestines is achieved by hyperplastic growth of the intestinal epithelium.

Key Words: lactation • dairy • cow • visceral organs

Abbreviation key: BrdU = bromodeoxyuridine, EBW = empty body weight, ME = metabolizable energy, NGS = normal goat serum, TBS = Tris-buffered saline


    INTRODUCTION
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 CONCLUSIONS
 REFERENCES
 
In the ruminant, visceral tissues account for 30 to 50% of whole-body heat energy loss, and thus have a considerable impact on the partitioning of metabolizable energy (ME) between heat energy loss and net energy for lactation. Although fasting has been demonstrated to decrease mass specific metabolic activity (McBride and Milligan, 1985), the majority of oxidative energy use is related to maintenance of tissue integrity and mass (Gill et al., 1989; McBride and Kelly, 1990). Thus, specific nutrient metabolism (Baldwin and McLeod, 2000) and tissue O2 consumption (McLeod and Baldwin, 2000) are largely unaffected by alterations in nutrient delivery in the ruminant. Moreover, the increase in nutrient metabolism by the intestinal tissues that is observed when the energy density of the diet is decreased is primarily attributable to increases in gastrointestinal epithelial cell mass (McLeod and Baldwin, 2000).

Undoubtedly, the most dramatic physiological increase in gut tissue metabolism and growth in the dairy cow occurs during early lactation as ME intake increases from slightly above maintenance to near 4 times maintenance. The onset of lactation results in a substantial decline in BW as fat is mobilized from adipose tissue, until the size and efficiency of the digestive tract of the cow can respond to the increased nutrient demands imposed by lactation (Mayer et al., 1986). Smith and Baldwin (1974) found increases (20 to 31%) in liver and gut tissue mass in lactating cows relative to nonlactating cows presumably due to both physiological and nutritional factors. Moreover, similar alterations in tissue mass are also seen in other service-oriented tissues (e.g., kidneys, liver, heart and lungs; Johnson et al., 1990) of ruminant animals and in the gastrointestinal tract of other species (Fell et al., 1963; Canas et al., 1982; Ferrell and Koong, 1986) in response to changes in physiological state and energy intake.

Change in tissue mass is the net result of rates of cellular proliferation, and cellular losses, as well as changes in cellular size. In lactating dairy cattle, the proliferative or hypertrophic response of the visceral tissues to the nutritional demands imposed by lactation are not well defined. This study was conducted to better define the growth response of the visceral organs through lactation.


    MATERIALS AND METHODS
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 CONCLUSIONS
 REFERENCES
 
Experimental Protocol
The animal protocol for this research was approved by the Beltsville Agricultural Research Center Institutional Animal Care and Use Committee. Twenty multiparous, nonpregnant, clinically normal, lactating Holstein cows from the Beltsville Agricultural Research Center dairy herd were used. Cows were housed in tie stalls with 12 h of light/d and were milked twice daily at 0700 and 1800 h. Four to 6 cows were slaughtered at each of 4 stages of lactation: 14 DIM (4 cows), 90 DIM (5 cows), 120 DIM (6 cows), and 240 DIM (6 cows). Because cows were concurrently participating in a mammary gland physiology study (Capuco et al., 2001), all cows except the 14 DIM group were synchronized with 2 injections of prostaglandin F2{alpha} (Lutalyse, The Upjohn Co., Kalamazoo, MI) 14 d apart. Cows were killed 14 d after the second injection. During the 24-h period prior to slaughter, each cow received four injections of bromodeoxyuridine (BrdU; Sigma Chemical Co., St. Louis, MO) via indwelling jugular catheter at 7.5-h increments, allowing for 22.5 h between the first and last injection. Cows were slaughtered 1 to 2 h following the final injection. Bromodeoxyuridine was administered at 2.25 mg/kg of BW per injection (Yanai et al., 1996) at a concentration of 20 mg/mL of 0.9% saline (pH 8.2).

Feeding and Feed Chemical Analysis
Cows were provided ad libitum access to fresh water and were fed a common silage-based TMR (Table 1Go) once daily. Diets were formulated to meet or exceed the requirements for RDP, RUP, NDF, ADF, Ca, and P for lactating cows (NRC, 1989). With the exception of the 14 DIM group, all cows were fed the common lactation ration for at least 21 d prior to slaughter. Following parturition, fresh cows were transitioned from a pre-fresh ration (50% dry cow diet with 50% lactation diet) onto the common experimental ration by 4 DIM. Total mixed rations were prepared each day, and daily samples of silage (orchardgrass, alfalfa, and corn silages) and grain mix were collected, and DM content (100°C) was determined. Average DM was calculated weekly and used to adjust diets and the amount of feed offered the following week. Feed offered and orts were collected and recorded daily using the Calan Gate and Data Ranger system (Calan Data Ranger; American Calan Inc., Northwood, NH). Samples (500 g) of the TMR and orts were collected daily, composited weekly, dried to a constant weight (55°C) for determination of DMI. Composite TMR, and orts were dried (55°C), and ground using a 1-mm screen (Centrifugal Grinder model ZM1, Brinkmann Instruments Co., Westbury, NY) prior to analysis for fiber and ash content (AOAC, 1975). Wet composite samples of TMR and orts were analyzed for N and C content (LECO C/N 2000; model 601-900-000; LECO Corporation, St. Joseph, MI), and gross energy content by combustion in an adiabatic bomb calorimeter (model 1241; Parr Instrument Co., Moline, IL) with the aid of a polyethylene primer bag of known weight and energy content. Fiber analysis was conducted using the detergent analysis system (Goering and Van Soest, 1970) adapted for the ANKOM200 fiber unit (ANKOM Technology Corporation, Fairport, NY). The NDF procedure was modified by the addition of heat-stable amylase (Sigma Chemical Co.) to all samples during analysis.


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Table 1. Chemical composition (% of DM) of total mixed ration (TMR) used in lactating cow diets.
 
Visceral Organs Sampling
Cows were stunned and exsanguinated, and viscera were removed. Liver and forestomachs (rumen, reticulum, omasum, and abomasum) were separated from connective and adipose tissues, and digestive contents were emptied, rinsed with warm tap water, blotted, and weighed. The rumen and reticulum were separated by inverting the reticulorumen and cutting along the reticulo-ruminal fold.

Small and large intestines were separated from the mesentery, rinsed extensively with 4 to 6 L of saline (0.9% NaCl; 37°C), and weighed. Lengths were determined by looping the intestine across a stationary board, fitted with plastic pegs at 1-m increments, without tension to minimize stretching. One-meter intestinal sections from the duodenum (1 m distal to the pyloric sphincter), jejunum (midpoint of the small intestine), and ileum (1 m anterior to the ileocecal junction) were weighed and used for further subsampling. Two sections (10 cm) were taken from each of the 1-m intestinal sections, weighed, and processed for total tissue and epithelial composition analysis. Epithelial tissue was harvested by splitting one of the 2 10-cm sections along its longitudinal axis and scraping with a glass slide. Immediately after weighing, rumen epithelium and small intestine, both total and epithelial, were partitioned for RNA and DNA (0.3 to 0.5 g frozen in 2 mL of ice cold extraction buffer, 10 mM Tris with 5 mM EDTA, pH 8.0, with dry ice), DM (100°C for 48 h), and N (carbon/nitrogen analyzer, LECO). For immunohistochemical analyses, representative samples were placed in 10% neutral buffered formalin (Sigma HT50-1-128). All visceral organs and tissues were weighed, processed, and (or) frozen within 45 min of exsanguination.

DNA and RNA Analysis
Frozen samples were diluted further to 1:14 sample-to-buffer ratio in ice cold extraction buffer and immediately homogenized (model PT10/35, Brinkmann Instrument) on ice by applying 3 1-min bursts over 5 min. A 1.0-mL aliquot of each tissue homogenate was placed into a 1.5-mL polypropylene microcentrifuge tube and frozen (–70°C) for DNA analysis using the Hoechst 33258 dye binding procedure of Labarca and Paigen (1980) modified for a 96-well microtiter plate assay using a Fluorometer (FL600, Bio-Tek Instruments, Inc., Highland Park, Winooski, VT). A second 1.0-mL aliquot was placed into a 2.0-mL microcentrifuge tube and assayed for RNA using the method described by Schmidt and Thannhauser (1945).

[3H-]Thymidine Incorporation Assay
Duodenal epithelium (approx. 100 mg wet wt) scraped from a 10-cm segment cut from 2 m distal to the pyloric sphincter, was incubated in triplicate flasks containing Medium 199 (3 mL) with 1 µCi of 3H-thymidine/mL. Incubations were conducted for 2 h at 37°C in a shaking water bath, under an atmosphere of 5% CO2 and 95% O2. After incubation, tissue was rinsed in 0.9% saline and frozen (–20°C). Frozen samples were subsequently homogenized in saline and precipitated with TCA, and 3H-thymidine incorporation was determined by liquid scintillation counting as previously described (Capuco and Akers, 1990).

Immunohistochemistry Procedures
Tissue pieces, fixed in 10% neutral buffered formalin for 24 h post-slaughter, were transferred to 70% ethanol, stored, and sent to American Histolabs, Inc. (Gaithersburg, MD) for paraffin embedding and sectioning. Fixed tissue sections were stained using the microwave antigen retrieval procedures of Garrett and Guthrie (1998). Briefly, sections were placed in xylene to remove the paraffin, rehydrated through a descending alcohol series, and then rinsed in deionized water (3 x 2 min). Sections were placed into 10 mM citrate buffer (pH 6) for microwave antigen retrieval via microwave oven (General Electric; 800 watt rating) heating for 5 min at full power, resting for 5 min and reheated for 5 additional minutes. The citrate solution began to boil after 4 min in the first heating and boiled continuously during the second heating. Sections were left to cool in the citrate buffer for 30 min. Retrieved sections were rinsed in 50 mM Tris-buffered saline (TBS; pH 7.6), blocked for 30 min with 5% normal goat serum (NGS) in TBS, and incubated with either anti-Ki67 antibody (NCL-Ki67-MM1; Novocastra Laboratories Ltd., Newcastle upon Tyne, UK) or BrdU monoclonal antibody (clone BMC 9318, Boehringer Mannheim) at 1 µg/mL in TBS 1% NGS overnight in a humidified chamber at 4°C. Slides were rinsed in TBS (3 x 5 min), exposed to unlabeled goat anti-mouse IgG diluted 1:200 in TBS 1% NGS plus 2% normal bovine serum for 30 min, and visualized by the peroxidase anti-peroxidase technique with Gill’s hematoxylin #2 diluted 1:1 with water (Garrett and Guthrie, 1998). Finally, slides were dehydrated in ascending alcohols and cleared in xylene, and glass coverslips were mounted with Permaslip. Negative control slides were prepared by substitution of mouse IgG for primary antibody (M9269, Sigma Immunochemicals, St. Louis, MO). Counter-stained sections were used to enumerate positive staining for Ki67 and BrdU incorporation and to determine villus height and crypt depth with magnification (1000 x under oil) using ocular reticles (B-0506 and B-0509; Optical Elements Corp., Dulles, VA). Percentage staining was determined by dividing the number of stained cells within a randomly selected field by total cells within the same field and multiplying by 100. For enumeration of Ki67 and BrdU positive staining cells, 10 villi were selected at random and mean percentage staining was recorded for each intestinal segment for each cow.

Statistical Analyses
All statistical analyses were conducted using GLM procedures of SAS (1990). Data were analyzed as a complete randomized design with the 4 stages of lactation as the main effect. Orthogonal polynomial contrasts were used to test for linear, quadratic, and cubic responses. All data are presented as least square means ± SE, with the SE calculated using the least number of observations for each measured variable. Treatment effects were considered significant at the P ≤ 0.05 level and a tendency to be significant at P < 0.10.


    RESULTS
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 CONCLUSIONS
 REFERENCES
 
Lactational performance and mammary physiology was the focus of a concurrent aspect of this experiment and these data have been presented previously (Capuco et al., 2001). Daily milk yields were 39.9, 47.3, 44.6, and 36.5 kg/d for the 14, 90,120, and 240 DIM groups, respectively. Dry matter intake increased through 120 DIM and had declined by 240 DIM (quadratic; P = 0.0001; Table 2Go). Conversely, and as expected, both carcass and empty BW declined from early to peak lactation, but recovered by late lactation (quadratic; P ≤ 0.004). Similarly, live BW exhibited a characteristic decline followed by a recovery in late lactation (data presented in Capuco et al., 2001). Body condition mean scores were 2.97, 2.81, 2.40, and 3.21, respectively, for the 14, 90,120, and 240 DIM cows, reflecting the mobilization of body tissue stores in support of lactation and regeneration of body tissues during late lactation.


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Table 2. Body weight (kg) and dry matter intake for cows at 4 stages of lactation.
 
On a wet weight basis, uncorrected for differences in animal BW, rumen mass increased linearly (P = 0.003; Table 3Go) with DIM. Reticulum, omasum, abomasum, and both the small and large intestine weights were unaffected by DIM. Similarly, differences in liver and pancreatic weights were not observed with lactation. However, service organs, i.e. heart, lungs, spleen, and to a lesser extent the kidneys (P = 0.14), were reduced in mass with lactation through 120 DIM (P ≤ 0.03) relative to 14 DIM. Visceral adipose tissue declined 65% (18.7 kg) from 14 DIM to by 120 DIM; however, by 240 DIM the reduction was only 38%, reflecting a deposition of 8 kg of fat from 120 to 240 DIM. Small intestinal length tended to exhibit a cubic response (P = 0.09) with a maximum length observed at 90 DIM.


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Table 3. Visceral organ mass and intestinal length for cows at 4 stages of lactation.
 
Wet tissue mass expressed as a percentage of empty BW (EBW), to correct for differences in BW while preventing gut fill from impacting the results, are presented in Table 4Go. On an EBW basis, rumen mass increased 26 and 55% from 14 to 90 and 120 DIM, respectively, and by 240 DIM this increase in mass was diminished to only 37% greater than 14 DIM (quadratic; P = 0.009). The omasal tissue, as a percentage of EBW tended (quadratic; P = 0.1) to follow a similar pattern as the rumen tissue, but neither the reticulum nor abomasal tissues weights were affected by stage of lactation. By 90 DIM, small intestinal mass as a percentage of EBW increased 38% above that at 14 DIM, stayed elevated through 120 DIM, and declined to only a 16% increase in mass as a percentage of EBW by 240 DIM (quadratic; P = 0.006). Liver mass as a percentage of EBW also exhibited a quadratic response (P = 0.0001), with the greatest increase (34%) above 14 DIM occurring by 120 DIM. Expressing changes in service tissue organ mass on an EBW basis, in general, linearized the responses observed for the heart, lungs, and spleen. Kidney mass as a percentage of EBW tended to respond in a cubic manner (P < 0.07), with mass increasing through 120 DIM decreasing thereafter. The visceral adipose depot mass as a percentage of EBW declined through 120 DIM and increased from 120 through 240 DIM (quadratic; P = 0.02). Consistent with intestinal mass, small (P = 0.0005) and large (P = 0.1) intestinal length, corrected for EBW, exhibited quadratic responses with maximal length achieved at 120 DIM.


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Table 4. Visceral organ mass and intestinal length as a percentage of empty BW for cows at 4 stages of lactation.
 
Wet weight of total duodenal sections (1 m) tended to increase in a quadratic manner with a maximal weight observed at 90 DIM (Table 5Go; P = 0.1). Similarly, duodenal epithelia, as a percentage of total section weight was greatest at 90 and 120 DIM (quadratic; P = 0.004). Neither the total weights nor percentage of epithelium of the 1-m jejunal and ileal segments were affected by increasing DIM.


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Table 5. Mass and epithelial percentage of meter intestinal segments for cows at 4 stages of lactation.
 
Rumen epithelial tissue N, DNA, and RNA content on a DM basis was unaffected by DIM (Table 6Go). Nitrogen content of the duodenal epithelial tissue (mucosal scraping) tended to exhibit (P = 0.07) a cubic response to DIM, as ileal total tissue (epithelial and musculature not separated) exhibited (P = 0.05). Duodenal total and jejunal total N content were unaffected (P > 0.10) by DIM. Epithelial tissue from the jejunal and ileal segments had the greatest N content at 90 DIM (quadratic; P = 0.04). With the exception of ileal total tissue, where there was a tendency for a linear decrease (P = 0.06) in DNA content with increasing DIM, no other small intestinal segments, both total and epithelial, exhibited a change in tissue DNA content with DIM. Tissue RNA content was also largely unaffected by DIM with only a trend for a quadratic decline (P < 0.09) in RNA content of the jejunal total tissue. In general, the ratio of N to DNA exhibited a relationship with DIM in only the ileal total tissue, where there was a tendency for a linear increase (P < 0.1). Nitrogen content of all other intestinal segments were unaffected by DIM. The RNA to N ratios of intestinal segments were unaffected by DIM. Liver N and DNA contents increased and remained elevated as DIM increased (quadratic; P < 0.0001 and P < 0.04, respectively). Accordingly, the ratio of N to DNA exhibited a linear (P = 0.05) relationship with DIM, and the RNA to N ratio exhibited a quadratic response (P = 0.009).


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Table 6. Digestive tract epithelial N, DNA, and RNA content for cows at 4 stages of lactation.
 
Three indicators of cell proliferation are presented in Table 7Go. Bromodeoxyuridine incorporation provided an indication of the number of cells that had synthesized DNA during the 24-h period prior to slaughter. Rumen tissue exhibited the least amount of BrdU labeling among the tissues sectioned for this experiment (Table 7Go). Rumen epithelial cells tended to have greater BrdU labeling as DIM increased (linear; P = 0.06). Duodenal (P = 0.09) and jejunal crypt (P = 0.03) cells were labeled with BrdU according to a cubic pattern with increased DIM. There was an initial increase in BrdU labeling by 90 d, followed by a decline in percentage of stained cells by 120 DIM and another increase in the percentage of stained cells by 240 DIM. No relationship between BrdU staining and DIM was apparent in the Ileal crypt sections counted. Staining for the nuclear antigen Ki67 was also conducted to ascertain the relative status of cell proliferation of these tissues at the time of slaughter, as Ki67 is present in the nucleus of cells at all parts of the cell cycle except during GO. No change in Ki67 labeling index was observed for any of the tissues sampled. Tritiated thymidine was the third indicator of proliferation used in the current experiment to measure the rate of incorporation, or DNA synthesis by the duodenal epithelial cells, during a postslaughter incubation. Incorporation of tritiated thymidine on a wet weight basis exhibited a quadratic (P < 0.01) pattern of incorporation with DIM, increasing from 14 to 90 d and declining from 120 to 240 DIM.


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Table 7. Bromodeoxyuridine (BrdU) incorporation and Ki-67 antigen staining for rumen and intestinal segments and [3H]-Thymidine incorporation by isolated duodenal tissues for cows at 4 stages of lactation.
 

    DISCUSSION
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 CONCLUSIONS
 REFERENCES
 
Smith and Baldwin (1974) compared and contrasted visceral organs from lactating, dry nonpregnant, and dry pregnant Holstein and Jersey dairy cattle. They developed energy expenditure prediction equations and established that a 10% increase in maintenance energy expenditures during lactation could be explained by increases in tissue mass alone. However, due to the cost associated with conducting a slaughter experiment with lactating dairy cattle, few comprehensive data sets exist describing the dynamics of the growth response of visceral organs during lactation. Moreover, because it is well established that nutrient density (Johnson et al., 1990; McLeod and Baldwin, 2000), and plane of nutrition (Koong et al., 1985; Ferrell and Koong, 1986) are key drivers of visceral tissue growth, it is difficult to ascertain the extent to which physiological state or nutrient delivery are responsible for changes in visceral organ mass during lactation, wherein ME intake increases dramatically with increased milk production. In this experiment, DMI remains a confounding factor with stage of lactation; however, a common diet was fed at all stages to minimize changes related to nutrient density of the diet. As expected, DMI increased with DIM and milk production and then declined following peak nutrient demand. Concomitantly, EBW and visceral adiposity declined as the demand for nutrients by the mammary gland increased through peak production and recovered as demands declined in later lactation.

Organ weights reported by Smith and Baldwin (1974) for heart, lung, and spleen were greater in lactating cows than in nonlactating nonpregnant cows. The current experiment was not designed to make this same comparison. However, through lactation, the mass of heart, lung, and spleen tissues actually decreased on an absolute basis at 120 d of lactation from that at 14 d postpartum, following the pattern of the empty body mass of the cow. However, when expressed on an EBW basis, heart and spleen increased in mass with milk output. Surprisingly, lungs exhibited a slight decrease in mass with increasing DIM when corrected for EBW. Using a pregnant beef heifer model to ascertain the role of visceral organs to the increased maintenance energy requirement of pregnant animals, Scheaffer et al. (2001) were similarly unable to discern clear changes in service tissue masses. Consistent with Smith and Baldwin (1974) and Scheaffer et al. (2001), kidney weights in the current experiment did not follow a distinct pattern with nutritional demands imposed by lactation and pregnancy. Despite a 42% numerical increase in pancreatic tissue mass during lactation, statistical differences could not be discerned in the current experiment. Based on the reduction in visceral adipose tissue through 120 DIM, visceral adipose tissue pool was clearly mobilized to meet the metabolic demands of lactation and subsequently replenished when nutrient demands of the udder were presumably met by nutrients provided by the diet.

Due to their vital role in absorption and assimilation of nutrients and their relatively high metabolic activities, digestive tract tissues and liver are thought to influence maintenance energy requirements (Johnson et al., 1990). In ruminants, these organs are affected by changes in ME intake (Johnson et al., 1990; McLeod and Baldwin, 2000), protein intake (Wester et al., 1995; Baldwin et al., 2000), nutrient restriction and/or realimentation (Ferrell et al., 1986; Sainz and Bentley, 1997; Johnson et al., 1990) as well as energy density of the diet (Sainz and Bentley, 1995; McLeod and Baldwin, 2000). Changes in mass associated with physiological state, when dietary energy intake is maintained have been equivocal (Scheaffer et al., 2001). In the current experiment, small intestine weight and length, rumen mass, and liver mass exhibited disproportionate increases with the increased nutrient supply and demand occurring as a result of lactation. Interestingly, Sainz and Bentley (1995) demonstrated in growing steers that growth of the small intestine, liver, and fore stomachs were the result of different processes following realimentation (hyperplatic growth, hypertrophic growth, and both, respectively). Small intestinal growth responses generally appear to be due to increases in cell number across a variety of dietary treatments, including nutrient restriction (Sainz and Bentley, 1995; McLeod and Baldwin, 2000; Baldwin and McLeod, 2001; Swanson et al., 2001). In the current data set, increases in small intestinal mass were associated with greater DIM and DMI, while DNA concentrations were unaffected, suggesting that the increases in mass were due to increased cellularity. Further, using N:DNA ratio as an indicator of cell size (Enesco and Leblond, 1962) our data indicated that no cellular hypertrophy occurred for the small intestinal tissues.

Rumen epithelial growth in the current experiment also followed a pattern consistent with hyperplastic growth as tissue composition was unaffected by stage of lactation. This is different from reports in which ruminal growth has been attributed to both hyperplastic and hypertrophic growth. Growing lambs (McLeod and Baldwin, 2000) and finishing cattle (Sainz and Bentley, 1995) fed greater ME intakes exhibited increased rumen mass as a result of both hyperplastic and hypertrophic responses compared with animals fed at a lower ME intake. However, in restricted lambs (Burrin et al., 1992) decreased rumen mass was soley due to decreased cell numbers.

In the current experiment, change in liver mass, as a percentage of EBW, was due to both an increase in cell size and cell number, as both the N and DNA concentrations were affected by DIM and N:DNA was increased, with DIM indicating greater cell size. This is consistent with data from steers (Sainz and Bentley, 1995) and sheep (Swanson et al., 1999; McLeod and Baldwin, 2000) and consistent with the concept that liver size is related to the physiological workload and responds with increases in cell size to meet physiological demands (Johnson et al., 1990; Sainz and Bentley, 1995; McLeod and Baldwin, 2000). Although intestinal organ mass increased with increasing nutrient demand, DNA content of the organs was largely unaffected, consistent with an increase in tissue cellularity.

In this experiment we sought to determine if short-term measures of cellular proliferation would be useful for monitoring these apparent hyperplastic growth events. Although differences in BrdU labeling were apparent with stage of lactation, the pattern exhibited was not consistent with the growth responses observed. For instance, small intestinal mass increased to a maximum at 120 DIM due to increased cellularity mirroring the level of DMI and milk production, yet BrdU incorporation exhibited a cubic response with apparent peaks at 90 and 240 DIM. Swanson et al. (1999) used in vivo pulse labeling with BrdU to assess ewe intestinal growth in response to UIP and were unable to detect changes in labeling of cells. Thus, while the BrdU measurements are useful in delineating proliferative cells within tissues, and with appropriate methodology can provide true rates of cell proliferation, numerous tissue samples and a wide range of times may be needed to demonstrate the usefulness of this method as a predictor of increases in total tissue proliferation. For example, increased cell proliferation at 90 DIM contributes to tissue mass at this time point but can also contribute to increased tissue mass at 120 DIM. The duration of the increased proliferation was not assessed because of an insufficient number of time points. Furthermore, tissue sampling site and region within a tissue section chosen for counting are highly influential and, thus, acquiring representative samples is difficult. Although the Ki67 antigen staining protocol was not able to detect changes in proliferation, staining indicated that 6 to 8% rumen epithelial cells and 20 to 30% of the cells of the intestinal crypts are active in the cell cycle. Due to the large percentage of cells in the growth fraction, a small change in transit time through the cell cycle would elicit a large net effect on tissue proliferation. Thus, it is not necessarily contradictory to observe no change in Ki67 staining, while observing an increase in tissue cellularity. Tritiated thymidine incorporation by epithelial mucosal scrapings exhibited a response consistent with the observed increases in duodenal epithelial mass. This is consistent with a stable growth fraction (Ki67 measurement) with a decreased transit time through cell cycle as well as the observed whole tissue proliferation. However, because these measurements are made on a small portion of the whole tissue, slight variations are magnified when extrapolating to a whole tissue basis. For intestinal tissues, accurate measurement and prediction of sloughing of cells is not yet feasible. Thus, tissue samples must be carefully selected to ensure accurate representation of the whole tissue and interpretation must concomitantly consider whole tissue response.


    CONCLUSIONS
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 CONCLUSIONS
 REFERENCES
 
Changes in visceral organ mass have long been implicated as a causative factor involved in the increase in maintenance energy requirements associated with lactation in dairy cattle. These data complement and extend earlier findings in dairy cattle by including measurement of tissue composition and illustrating that the growth phenomenon is associated with increased cellularity in the rumen and small intestine epithelia. Consistent with other physiological challenges that result in increased liver nutrient workload, increases in liver mass during lactation are primarily due to increasing cell size. Use of proliferation indices including, BrdU incorporation, Ki67 antigen staining, and tritiated thymidine incorporation assays present different methodological challenges for accurate assessment and prediction of tissue proliferation status in the lactating dairy cow. However, in conjunction with whole tissue measurements of proliferation, important insights into the dynamics of growth responses can be gained. Efforts to accurately predict maintenance requirements and/or modify the efficiency of milk production need to consider the dynamics of visceral tissue mass in response to stage of the lactation cycle.


    FOOTNOTES
 
* The authors gratefully acknowledge D. Hucht, M. Miner, M. Niland, J. Wilson, and L. Wood for technical assistance, R. Zephir and J. Piatt for abattoir assistance. Back

{dagger} Mention of a trade name, proprietary product, or specific equipment does not constitute a guarantee or warranty by USDA and does not imply its approval to the exclusion of other products that may be suitable. Back

Received for publication December 27, 2002. Accepted for publication August 18, 2003.


    REFERENCES
 TOP
 ABSTRACT
 INTRODUCTION
 MATERIALS AND METHODS
 RESULTS
 DISCUSSION
 CONCLUSIONS
 REFERENCES
 


Association of Official Analytical Chemists. 1975. Official Methods of Analysis. 12th ed. AOAC, Washington, DC.

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