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1 School of Agriculture, Policy and Development, The University of Reading, Earley Gate, Reading RG6 6AR, United Kingdom
2 Centre for Nutrition Modelling, Department of Animal and Poultry Science, University of Guelph, Ontario N1G 2W1, Canada
3 Animal Nutrition Group, Wageningen Institute of Animal Sciences, Wageningen University, Marijkeweg 40, The Netherlands
Corresponding author: E. Kebreab; email: ekebreab{at}uoguelph.ca.
| ABSTRACT |
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Key Words: modeling Mexico small-scale dairy system lactation curve
Abbreviation key: BIC = Bayesian information criteria, MSPE = mean square prediction error, RMSPE = root mean square prediction error
Accurate description of a lactation curve is relevant to activities such as conducting feeding trials with lactating cattle, estimating total lactational yield from incomplete records, and forecasting herd performance on a monthly or individual cow basis (Sauvant, 1988). The lactation curve is influenced by 2 interdependent processes, representing the activities of cell growth and death (Dijkstra et al., 1997; Thornley and France, 2005). Hence, when parametric functions are used as mathematical models to describe the lactation curve, a multiplicative form is usually adopted (Dhanoa and Le Du, 1982; Morant and Gnanasakthy, 1989; Rook et al., 1993).
Only a few studies of the lactation curve in Mexican cattle have been conducted, using information from tropical grazing systems (Galaviz-Rodriguez et al., 1998; Ramírez-Valverde et al., 1998a, b) and from dairy systems (Hernandez and Ríos, 1993; González et al., 1997; Salas, 1998). With Holstein-Friesian cows from small-scale dairy enterprises, Salas (1998) found the lactation curve did not show a peak; instead, it decreased steadily from day of calving. Similar results were reported by Ramírez-Valverde et al. (1998b), who found that about 30% of the curves examined showed a smoothly declining shape. The study by Hernandez and Ríos (1993) with Holstein cows from intensive dairy herds showed a peak and found that the Wood equation gave a good fit with reasonably small standard errors. Galaviz-Rodriguez et al. (1998) found an early peak (5.5 wk) and then a steady decline in Brown Swiss cattle.
Various models describing the lactation curve in dairy cows have been reported in the literature, but their practical use under tropical conditions has been limited. The objective of this paper is therefore 1) to collate data from small-scale and intensive dairy units in central Mexico, 2) to select mathematical equations from the literature representing various types of models and subject collated data to analysis, and 3) to determine the most suitable equation or set of equations that describes the lactation curve and explains observed differences in milk yield between contrasting management systems and parity.
| MATERIALS AND METHODS |
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where Fi is the multiplicative factor for month i, µ is overall average milk yield, xr is average milk yield in March (the month of reference), xi is the average milk yield for the month that has to be adjusted. March was considered the month of reference because it was the most uniform. Records were then adjusted as if all the cows had calved in March.
Lactation Equations
Five equations that have been used to describe the lactation curve and representing empirical and more mechanistic types of models of varying levels of complexity were compared (Table 2
). The first equation was a simple 2-parameter model of exponential decay, which was an early attempt to model the lactation curve by Gaines in 1927 (Thornley and France, 2005). The model takes no account of a rise to peak yield after calving. Wood (1967) proposed the widely applied gamma equation, which consists of 3 parameters and takes account of rise to peak. The third equation was from Rook et al. (1993), who explicitly represented the lactation curve as a multiplicative mixture of growth and death processes. After evaluating various functions, they concluded the Mitscherich xexponential equation fitted their data better than the Wood equation. However, for our data, the Michaelis-Menten x exponential equation (which has 4 parameters) was superior to the other models of Rook et al. (1993) and was also reported to fit their whole-lactation data well. The fourth and fifth equations were from mechanistic models of the mammary gland by Dijkstra et al. (1997) and Pollott (2000), respectively. The Dijkstra model is based on a set of differential equations representing cell proliferation and cell death in the mammary gland and yields a simple 4-parameter algebraic equation. The Pollott model represents 3 processes in the mammary gland, namely cell differentiation and death, and milk secretion rate per cell (Pollott, 2000). The multiplicative form of the model solution (which has 6 parameters) was used in our study.
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where Ĵ is the maximum likelihood, K is the number of independent parameters in the model, and N is the sample size. A smaller numerical value of BIC indicates a better fit when comparing models. In addition, the observed values of milk output were compared with model predictions. An assessment of the error of predicted relative to observed values was made by calculation of the mean square prediction error (MSPE):
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where i = 1, 2, . . . n, n is the number of experimental observations, and Oi and Pi are the observed and predicted values, respectively. The MSPE was decomposed into error due to the overall bias of prediction, error due to deviation of the regression slope from unity, and error due to disturbance or random variation (Bibby and Toutenburg, 1977). Root MSPE (RMSPE) and the RMSPE expressed as a percentage of the observed mean were used as a measure of the prediction error.
| RESULTS |
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Models with more parameters failed to improve on predictions by the 2-parameter Gaines equation when fitted to data from third or above lactations in small-scale dairy systems. The lowest BIC values were from the Dijkstra and Wood equations, with MSPE also showing slight improvement on other models (Table 4
). Two of the parameter estimates for each model were statistically significant, except the Dijkstra equation, where a third parameter was also significant (Table 3
).
For first-lactation cows, peak lactation was predicted to occur at 51 DIM using the Wood equation and at 66 DIM using the others, except for Gaines, which gives peak lactation at parturition (Figure 1
). For second-lactation cows, peak occurred at parturition except with the Pollott equation, which showed peak lactation at 15 DIM (Figure 2
). For the cows in the oldest parity group, the Rook and Dijkstra equations predicted peak yield at 16 DIM, while the other models predicted it at parturition (Figure 3
).
Cows in Intensive Systems
Table 5
shows the parameter estimates for the different models fitted for first-, second-, and third-lactation or older cows. For first-lactation animals, parameter estimates for the Gaines, Wood, and Dijkstra equations were all statistically significant, whereas none of the parameter estimates for Pollott and 3 for Rook were significant. There was a reduction in MSPE and in RMSPE as a percentage of the observed mean as model complexity increased, with the lowest values for the Dijkstra equation. All the models gave around 99.9% of the MSPE as random error (Table 4
).
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The models that gave better fits for the third-lactation and older cows were the same as for second-lactation cows (Table 5
). Parameter estimates were statistically significant for all models except Pollott. The substantial improvement shown by the Dijkstra equation over the simpler models was reflected in MSPE values, and RMSPE as the percentage of the observed mean was reduced from 17.1 for Gaines to 14.6 for Dijkstra (Table 4
). All models gave more than 99% of MSPE as random variation (Table 4
).
Predicted time to peak yield for first-lactation cows was similar, ranging from 40 DIM (Wood) to 47 DIM (Dijkstra) except for Gaines, which gives peak yield at parturition (Figure 1
). For second-lactation cows, the range in time to peak yield predicted by the models was wider (39 DIM for Rook vs. 51 DIM for Wood) (Figure 2
). For the cows in the oldest parity group, time to peak yield was predicted to be 46 DIM for Wood, 52 DIM for Rook and Pollott, and 56 DIM for Dijkstra (Figure 3
).
| DISCUSSION |
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The shape of the lactation curve has been shown to be affected by parity, mainly due to a less well-defined peak (related to high variability at the beginning of lactation) and greater persistency in first-lactation cows (Lennox et al., 1992; Sherchand et al., 1995; Scott et al., 1996). Although the shape of the lactation curve showed differences between lactations for both systems, it was more pronounced for small-scale dairy systems. Differences were more related to the presence or absence of peak of production than to a more gradual decline in second and higher lactations. Gradual decline in the lactation curve has been reported by Salas (1998) and Ramírez-Valverde et al. (1998b) on small-scale dairy and tropical dual-purpose systems, respectively. Several studies have shown differences in the general shape of the lactation curve (e.g., Ferris et al., 1985; Pérochon et al., 1996; Ramírez-Valverde et al., 1998b; Landete-Castillejos and Gallego, 2000), the most common shape being a rapid increase after calving to a peak a few weeks later followed by a gradual decline until the cow is dried off. The other shape is a gradual decline from parturition.
All models fitted the data better than the Gaines equation except for those data pertaining to second-and third-lactation cows in small-scale systems. This is due to the absence of a well-defined lactation peak, and therefore the 2-parameter model gave as good a fit as the other candidates. In general, the Wood equation gave a similar goodness of fit as Rook. The additional parameter in the Rook equation appears to have caused some of the estimates to be nonsignificant, especially when a weak peak of lactation is observed. Among the models that improved on Gaines, the Dijkstra equation stands out as consistently outperforming the others when BIC values were considered. Although the Rook and Dijkstra equations have the same amount of parameters, those of Dijkstra are physiologically based and were estimated significantly. The mechanistic nature of the model allows deeper insight into causes of differences between the 2 production systems compared and between lactations. Although the Pollott model is also mechanistic, it did not perform as well as Dijkstra. This is because Pollott represents cell differentiation and decline in cell numbers by 2 logistic curves, which increases the parameters to be estimated to 6. This contributes to an over-parameterized model, hence non-significant estimates of up to 4 parameters. Pollott (2000) suggested that his model is likely to require a reduction in the number of parameters describing the lactation curve. Perhaps the Pollott equation might have performed better had our data contained more information on cell differentiation and death.
The Dijkstra equation helps to tease apart possible underlying reasons for differences in milk yield observed in dairy cows from different systems. The parameter estimate for theoretical initial milk production (a) was always statistically significant and ranged from 9 to 16 kg/d and 17 to 25 kg/d for small-scale and intensive systems, respectively. This explains one of the main differences in the 2 systems. Furthermore, estimates of parameter a were lower for primiparous cows than for second- and third-parity cows, which showed similar estimates. Comparison of parameter estimates for first-parity cows reveals the specific rate of secretory cell proliferation (b) for cows in intensive systems was similar to those in small-scale systems. The decay parameter (c) was almost double for intensively managed cows (0.027/d vs. 0.016/d for cows in intensive and small-scale systems). This is consistent with the observations of Dijkstra et al. (1997) that high values of the decay parameter are related to rapidly occurring, sharp peaks in milk production. The specific rate of cell death (d) was 2 times higher for cows in small-scale systems, indicating a more rapid decline after peak lactation, which is evident from Figure 1
.
The lactation curves for second and higher parity cows in small-scale systems showed only gradual decline, and the empirical models described the curves as good as the more mechanistic ones. Pérochon et al. (1996) and Landete-Castillejos and Gallego (2000) also reported empirical models were effective in describing the curve. Dijkstra et al. (1997) stated that their equation did not improve on the Wood equation when the lactation curve was a gradual decline from parturition because the number of cells and the enzymatic activity per cell in the mammary gland cannot both be defined uniquely from lactation data. With second and above parity cows in small-scale systems, the gentle slope of the lactation curve caused the cell proliferation and decay parameters to be nonsignificant as discussed above. However, the parameter estimate for specific rate of cell death was significant and was 2 or 3 times higher for cows in intensive systems than in small-scale systems, which is an accurate representation of the data (Figures 2
and 3
). As Cobby and Le Du (1978) suggested, perhaps 2 main reasons for observing a curve with no peak could be peak yield being achieved soon after calving and not enough data are available, which leads to lack of statistical significance of parameter estimates. Another suggestion is the secretory cell population might already be in a declining phase at parturition (Rook et al., 1993).
Cow-to-cow variation in milk production could be due to the animal (parity, pregnancy, or health) or the environment (calving season, management practices, and health) (Lennox et al., 1992; Sherchand et al., 1995; Pérochon et al., 1996). However, for the multiparous cows intensively managed, there was high variability at the end of the lactation producing a nonconstant variance that might be related to pregnancy effects, which for primiparous cows is independent of milk yield (Pérochon et al., 1996).
The Gaines equation is simplistic and does not provide a physiological basis for the lactation curve. For the data used in the study, the Wood equation was better than Gaines, as it gave lower BIC and most of the parameter estimates were significant. Although the Rook equation explained more of the variation compared with Gaines and Wood, some of its parameter estimates were not always statistically significant. Despite the Pollott equation having a mechanistic basis, we found that in the Mexican context and for the data available, the parameter requirements were too detailed. In spite of variability, adjustment methods, and quality of information, which is sometimes limited in the case of Mexican dairy herds, the Dijkstra equation appears to be the preferred option to apply to different types of systems. It also has an added advantage that it is relatively easy to calculate total milk yield at the end of lactation.
| ACKNOWLEDGEMENTS |
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Received for publication June 24, 2004. Accepted for publication July 19, 2004.
| REFERENCES |
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