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Field Observations on the Variation of Streptococcus uberis Populations in a Pasture-Based Dairy Farm

M. G. Lopez-Benavides^*, J. H. Williamson^*, G. D. Pullinger, S. J. Lacy-Hulbert^*,1, R. T. Cursons and J. A. Leigh

^* Dexcel, Private Bag 3221, Hamilton, New Zealand
Department of Microbiology, Institute for Animal Health, Compton, Newbury, United Kingdom
University of Waikato, Private Bag 3105, Hamilton, New Zealand
Nuffield Department of Clinical Laboratory Sciences, University of Oxford, John Radcliffe Hospital, Oxford, United Kingdom

¹ Corresponding author: jane.lacyhulbert{at}dexcel.co.nz

Microbiological and molecular tools were used to monitor Streptococcus uberis populations on farm tracks and paddocks on a dairy farm during different seasons of a year to identify and profile potential environmental niches of Strep. uberis in a pasture-based dairying system. Farm tracks of high or low cow traffic were sampled every 2 wk for an entire year and Strep. uberis numbers were enumerated from a selective medium. During each season of the year, paddocks were sampled for the presence of Strep. uberis before and after grazing by dairy cows. Farm tracks of high cow traffic generally had greater concentrations of Strep. uberis isolated compared with tracks with less cow traffic, but there was also significant variation in the concentrations of Strep. uberis contamination among seasons, being highest in winter and lowest in summer. The bacterium was detected in paddocks only after cow grazing had occurred, but the bacteria could still be detected in soil for up to 2 wk following grazing in winter. Multilocus sequence typing showed great heterogeneity, with some commonality between farm track and milk isolates, which may help explain cow-to-environment or environment-to-cow transmission of the bacterium in the dairy setting.

Key Words: Streptococcus uberis • environment • mastitis • multilocus sequence typing

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