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J. Dairy Sci. 89:2579-2587
© American Dairy Science Association, 2006.

Effect of Scraping Frequency in a Freestall Barn on Volatile Nitrogen Loss from Dairy Manure1

V. R. Moreira*,2,3 and L. D. Satter*,{dagger}

* Department of Dairy Science, University of Wisconsin, Madison 53706
{dagger} U.S. Dairy Forage Research Center, USDA Agricultural Research Service, Madison, WI 53706

2 Corresponding author: VMoreira{at}agcenter.lsu.edu

The objective of this investigation was to evaluate the effect of scraping frequency (2x vs. 6x daily) on N volatilization from manure on the floor of a dairy free-stall barn. Three trials (crossover design) were conducted in the summers of 2001 and 2002, and in the winter of 2003. Nitrogen volatilization was estimated from the change in the N:P ratio in excreta at the time of excretion to the time when manure was scraped from the barn. Total N loss was considered a maximum estimate of NH3-N loss, because small amounts of nonammonia N may be volatilized. Nitrogen was determined after manure subsamples were lyophilized; P content was measured by direct current emission spectroscopy of ashed subsamples of manure. Lactating dairy cows were fed high-protein (18.5 to 19.3% crude protein), alfalfa-based diets. Average milk yield was 31.9 (SD = 7.4) kg/d. Scraping frequency had no effect on N loss in summer 2001. An average of 41% of excreted N, or 238 ± 19.0 g of N/d per cow, was volatilized. For the trial in summer 2002, nitrogen volatilization was reduced from 50% of the excreted N with 2x to 46.7% with 6x, equivalent to 265 and 248 g of N lost/d per cow, respectively. Scraping had no effect on N volatilization during the winter trial. An average of 17.7% of excreted N was volatilized during the winter, equivalent to 109 ± 11.0 g of N lost/d per cow. Scraping frequency of manure had little or no effect on N loss from manure in a freestall barn. Nitrogen loss during the winter was less than half of the loss during the summer.

Key Words: nitrogen to phosphorus ratio • nitrogen volatilization • dairy • season




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J Dairy Sci, March 1, 2008; 91(3): 1245 - 1257.
[Abstract] [Full Text] [PDF]




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