JDS
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Full Text
Right arrow Full Text (PDF)
Right arrow Interpretive Summary
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Banos, G.
Right arrow Articles by Brotherstone, S.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Banos, G.
Right arrow Articles by Brotherstone, S.
J. Dairy Sci. 88:2226-2237
© American Dairy Science Association, 2005.

Modeling Daily Energy Balance of Dairy Cows in the First Three Lactations

G. Banos1, M. P. Coffey2 and S. Brotherstone2,3

1 Department of Animal Production, School of Veterinary Medicine, Aristotle University of Thessaloniki, GR-54124 Thessaloniki, Greece
2 Sustainable Livestock Systems, Scottish Agricultural College, Bush Estate, Penicuik, Midlothian, EH26 0PH, United Kingdom
3 Institute of Evolutionary Biology, University of Edinburgh, Ashworth Laboratories, King’s Buildings, Edinburgh, EH9 3JT, United Kingdom

Corresponding author: G. Banos; e-mail: banos{at}vet.auth.gr.

Daily energy balance was calculated for 111 Holstein cows in their first 3 lactations, based on combinations of smoothed preadjusted phenotypic records for milk yield, feed intake, live weight, and body condition score. Two energy balance traits were defined: one based on milk yield and feed intake (EB1) and the other on live weight and body condition score change (EB2). Bessel functions (BF), Legendre polynomials (LP), sinusoidal functions (SF), and cubic splines (CS) were used to model energy balance within and across lactations. Models with BF or LP fitted fixed regressions of order 1 to 6 and random regressions of order 1 to 10. Cubic splines were fitted at 5 to 30 equally spaced knot points. In within-lactation analyses with BF and LP models, likelihood ratio tests revealed that the fit improved significantly up to random regression order of 5 for EB1 and 4 for EB2, independently of the fixed regression order. For EB1 analyses with LP, improvement was marginal albeit significant even for higher random regression order. For CS models, optimal number of knot points was 13 and 12 for EB1 and EB2, respectively. Residual variance and comparisons between actual and predicted energy balance showed that LP of minimum order 8 and 5 modeled, respectively, EB1 and EB2 better than the other 3 functions. In across-lactation analyses with BF and LP models, likelihood ratio tests were significant as the random regression order increased, for any order of the fixed regression. For CS models, optimal number of knot points was 14 and 16 for EB1 and EB2, respectively. Residual variance and comparisons between actual and predicted energy balance showed that models fitting CS and high (>8) random order BF or LP provided the best fit to both traits. However, in an across-lactation analysis, even higher order of LP or BF will be required to provide as good a fit as within-lactation analyses.

Key Words: energy balance • model functions • dairy cattle

Abbreviation key: BF = Bessel functions, CS = cubic splines, EB1 = energy balance calculated from feed intake and milk yield, EB2 = energy balance calculated from changes in live weight and BCS, LP = Legendre polynomials, SF = sinusoidal functions.




This article has been cited by other articles:


Home page
J DAIRY SCIHome page
N. C. Friggens, P. Berg, P. Theilgaard, I. R. Korsgaard, K. L. Ingvartsen, P. Lovendahl, and J. Jensen
Breed and Parity Effects on Energy Balance Profiles Through Lactation: Evidence of Genetically Driven Body Energy Change
J Dairy Sci, November 1, 2007; 90(11): 5291 - 5305.
[Abstract] [Full Text] [PDF]


Home page
J DAIRY SCIHome page
J. R. Roche, D. P. Berry, J. M. Lee, K. A. Macdonald, and R. C. Boston
Describing the Body Condition Score Change Between Successive Calvings: A Novel Strategy Generalizable to Diverse Cohorts
J Dairy Sci, September 1, 2007; 90(9): 4378 - 4396.
[Abstract] [Full Text] [PDF]




HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 2005 by the American Dairy Science Association ®.