JDS
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Journal of Dairy Science Vol. 84 No. 3 641-648
© 2001 by American Dairy Science Association ®
This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Nonnecke, B. J.
Right arrow Articles by Franklin, S. T.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Nonnecke, B. J.
Right arrow Articles by Franklin, S. T.

Influence of Supplemental, Dietary Vitamin A on Retinol-Binding Protein Concentrations in the Plasma of Preruminant Calves

B. J. Nonnecke 1, M. P. Roberts 2, J. D. Godkin 2, R. L. Horst 1, D. C. Hammell 3, and S. T. Franklin 3

1 Periparturient Diseases of Cattle Research Unit, USDA, ARS, National Animal Disease Center, Ames, IA, 50010-0070
2 Department of Animal Science, University of Tennessee, Knoxville, 37901-1071
3 Dairy Science Department, South Dakota State University, Brookings, SD 57007

Transport of retinol (vitamin A alcohol) from retinoid stores in the liver to target tissues is accomplished exclusively by a specific plasma protein, retinol-binding protein. Within individuals, retinol-binding protein concentrations in plasma are regulated and remain constant except in extremes of vitamin A nutriture or in disease. In the present study, retinol-binding protein concentrations in plasma from preruminant calves supplemented with 0, 1700 (i.e., current NRC requirement), 34,000, or 68,000 IU of vitamin A daily from birth to 27 d of age (n = 6/treatment) were quantified. Retinol-binding protein concentrations at birth averaged 21 µg/ml (n = 24) or approximately 50% of concentrations in dairy heifers and cows. Plasma retinol and retinol-binding protein concentrations were correlated positively, corroborating the role of vitamin A nutriture in the regulation of retinol-binding protein secretion from the liver. In this regard, dietary vitamin A influenced positively retinol and retinol-binding protein concentrations and, as a consequence, the degree of saturation of retinol-binding protein with retinol. At 27 d of age, calves fed ge34,000 IU of vitamin A had substantially higher retinol and retinol-binding protein concentrations than did calves fed le1700 IU of vitamin A, indicating that dietary vitamin A effects positively vitamin A status. The data also suggest that the current NRC requirement may not be sufficient to assure vitamin A adequacy in preruminant calves. Percent saturation of retinol-binding protein with retinol in all calves was <35%, much lower than anticipated and suggests that the retinol requirement of vitamin A-responsive tissues exceeded vitamin A availability.

Key Words: preruminant calf • vitamin A • retinol-binding protein

Submitted on July 10, 2000
Accepted on October 23, 2000







HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 2001 by the American Dairy Science Association ®.