JDS
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Journal of Dairy Science Vol. 83 No. 12 2918-2925
© 2000 by American Dairy Science Association ®
This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Plaizier, J. C.
Right arrow Articles by McBride, B. W.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Plaizier, J. C.
Right arrow Articles by McBride, B. W.

Effect of a Prepartum Administration of Monensin in a Controlled-Release Capsule on Apparent Digestibilities and Nitrogen Utilization in Transition Dairy Cows

J. C. Plaizier 1, A. Martin 1, T. Duffield 1, R. Bagg 2, P. Dick 2, and B. W. McBride 1

1 University of Guelph, Guelph, ON, Canada N1G 2W1
2 Provel, Division Eli Lilly Canada Inc., Research Park Centre, Guelph, ON, Canada N1G 4T2

The influence of a monensin controlled-release capsule, which was administered 3 wk before the calving date, on diet digestibility and nitrogen utilization was investigated in 16 multiparous dairy cows between approximately 10 and 3 d precalving and 3 and 9 d post-calving. Monensin decreased rumen ammonia from 5.4 to 3.2 mg dl–1 precalving and from 6.0 to 4.9 mg dl–1 postcalving. Blood urea concentrations were increased by monensin from 4.93 to 5.28 mM precalving and from 5.27 to 5.81 mM postcalving, but these increases were not statistically significant. Precalving, monensin increased the apparent digestibilities of neutral detergent fiber from 52.8 to 62.1%, of acid detergent fiber from 50.7 to 58.7%, and of gross energy from 60.5 to 66.7%. Postcalving, monensin increased the apparent nitrogen digestibility from 63.7 to 71.5%, which resulted in an improvement in the nitrogen balance from –77.8 to –44.9 g d–1. The monensin controlled-release capsule contributed to increasing the availability of dietary nitrogen to the transition dairy cow during the critical postcalving period.

Key Words: transition dairy cow • monensin controlled-release capsule • digestibility • nitrogen balance

Submitted on February 18, 2000
Accepted on June 27, 2000




This article has been cited by other articles:


Home page
J DAIRY SCIHome page
G. E. Chibisa, G. N. Gozho, A. G. Van Kessel, A. A. Olkowski, and T. Mutsvangwa
Effects of Peripartum Propylene Glycol Supplementation on Nitrogen Metabolism, Body Composition, and Gene Expression for the Major Protein Degradation Pathways in Skeletal Muscle in Dairy Cows
J Dairy Sci, September 1, 2008; 91(9): 3512 - 3527.
[Abstract] [Full Text] [PDF]


Home page
J DAIRY SCIHome page
E. Kebreab, N. E. Odongo, B. W. McBride, M. D. Hanigan, and J. France
Phosphorus Utilization and Environmental and Economic Implications of Reducing Phosphorus Pollution from Ontario Dairy Cows
J Dairy Sci, January 1, 2008; 91(1): 241 - 246.
[Abstract] [Full Text] [PDF]


Home page
J DAIRY SCIHome page
A. M. Gehman, P. J. Kononoff, C. R. Mullins, and B. N. Janicek
Evaluation of Nitrogen Utilization and the Effects of Monensin in Dairy Cows Fed Brown Midrib Corn Silage
J Dairy Sci, January 1, 2008; 91(1): 288 - 300.
[Abstract] [Full Text] [PDF]


Home page
J DAIRY SCIHome page
W. Z. Yang, C. Benchaar, B. N. Ametaj, A. V. Chaves, M. L. He, and T. A. McAllister
Effects of Garlic and Juniper Berry Essential Oils on Ruminal Fermentation and on the Site and Extent of Digestion in Lactating Cows
J Dairy Sci, December 1, 2007; 90(12): 5671 - 5681.
[Abstract] [Full Text] [PDF]


Home page
J DAIRY SCIHome page
R. Martineau, C. Benchaar, H. V. Petit, H. Lapierre, D. R. Ouellet, D. Pellerin, and R. Berthiaume
Effects of Lasalocid or Monensin Supplementation on Digestion, Ruminal Fermentation, Blood Metabolites, and Milk Production of Lactating Dairy Cows
J Dairy Sci, December 1, 2007; 90(12): 5714 - 5725.
[Abstract] [Full Text] [PDF]


Home page
J DAIRY SCIHome page
D. C. da Silva, G. T. Santos, A. F. Branco, J. C. Damasceno, R. Kazama, M. Matsushita, J. A. Horst, W. B. R. dos Santos, and H. V. Petit
Production Performance and Milk Composition of Dairy Cows Fed Whole or Ground Flaxseed With or Without Monensin
J Dairy Sci, June 1, 2007; 90(6): 2928 - 2936.
[Abstract] [Full Text] [PDF]


Home page
J DAIRY SCIHome page
C. S. Petersson-Wolfe, K. E. Leslie, T. Osborne, B. W. McBride, R. Bagg, G. Vessie, P. Dick, and T. F. Duffield
Effect of Monensin Delivery Method on Dry Matter Intake, Body Condition Score, and Metabolic Parameters in Transition Dairy Cows
J Dairy Sci, April 1, 2007; 90(4): 1870 - 1879.
[Abstract] [Full Text] [PDF]


Home page
J DAIRY SCIHome page
A. M. Fairfield, J. C. Plaizier, T. F. Duffield, M. I. Lindinger, R. Bagg, P. Dick, and B. W. McBride
Effects of Prepartum Administration of a Monensin Controlled Release Capsule on Rumen pH, Feed Intake, and Milk Production of Transition Dairy Cows
J Dairy Sci, February 1, 2007; 90(2): 937 - 945.
[Abstract] [Full Text] [PDF]


Home page
J DAIRY SCIHome page
C. Benchaar, H. V. Petit, R. Berthiaume, T. D. Whyte, and P. Y. Chouinard
Effects of addition of essential oils and monensin premix on digestion, ruminal fermentation, milk production, and milk composition in dairy cows.
J Dairy Sci, November 1, 2006; 89(11): 4352 - 4364.
[Abstract] [Full Text] [PDF]


Home page
J DAIRY SCIHome page
J. C. Plaizier, A. M. Fairfield, P. A. Azevedo, A. Nikkhah, T. F. Duffield, G. H. Crow, R. Bagg, P. Dick, and B. W. McBride
Effects of Monensin and Stage of Lactation on Variation of Blood Metabolites Within Twenty-Four Hours in Dairy Cows
J Dairy Sci, October 1, 2005; 88(10): 3595 - 3602.
[Abstract] [Full Text] [PDF]


Home page
J DAIRY SCIHome page
M. R. Gallardo, A. R. Castillo, F. Bargo, A. A. Abdala, M. G. Maciel, H. Perez-Monti, H. C. Castro, and M. E. Castelli
Monensin for Lactating Dairy Cows Grazing Mixed-Alfalfa Pasture and Supplemented with Partial Mixed Ration
J Dairy Sci, February 1, 2005; 88(2): 644 - 652.
[Abstract] [Full Text] [PDF]


Home page
J DAIRY SCIHome page
P. Melendez, J. P. Goff, C. A. Risco, L. F. Archbald, R. Littell, and G. A. Donovan
Effect of a Monensin Controlled-Release Capsule on Rumen and Blood Metabolites in Florida Holstein Transition Cows
J Dairy Sci, December 1, 2004; 87(12): 4182 - 4189.
[Abstract] [Full Text] [PDF]


Home page
J DAIRY SCIHome page
J. K. Osborne, T. Mutsvangwa, O. Alzahal, T. F. Duffield, R. Bagg, P. Dick, G. Vessie, and B. W. McBride
Effects of Monensin on Ruminal Forage Degradability and Total Tract Diet Digestibility in Lactating Dairy Cows During Grain-Induced Subacute Ruminal Acidosis
J Dairy Sci, June 1, 2004; 87(6): 1840 - 1847.
[Abstract] [Full Text] [PDF]


Home page
J DAIRY SCIHome page
G. A. Broderick
Effect of Low Level Monensin Supplementation on the Production of Dairy Cows Fed Alfalfa Silage
J Dairy Sci, February 1, 2004; 87(2): 359 - 368.
[Abstract] [Full Text] [PDF]


Home page
J DAIRY SCIHome page
T. Duffield, J. C. Plaizier, A. Fairfield, R. Bagg, G. Vessie, P. Dick, J. Wilson, J. Aramini, and B. McBride
Comparison of Techniques for Measurement of Rumen pH in Lactating Dairy Cows
J Dairy Sci, January 1, 2004; 87(1): 59 - 66.
[Abstract] [Full Text] [PDF]


Home page
J DAIRY SCIHome page
T. F. Duffield, S. LeBlanc, R. Bagg, K. Leslie, J. T. Hag, and P. Dick
Effect of a Monensin Controlled Release Capsule on Metabolic Parameters in Transition Dairy Cows
J Dairy Sci, April 1, 2003; 86(4): 1171 - 1176.
[Abstract] [Full Text] [PDF]


Home page
J DAIRY SCIHome page
T. Mutsvangwa, J. P. Walton, J. C. Plaizier, T. F. Duffield, R. Bagg, P. Dick, G. Vessie, and B. W. McBride
Effects of a Monensin Controlled-Release Capsule or Premix on Attenuation of Subacute Ruminal Acidosis in Dairy Cows
J Dairy Sci, December 1, 2002; 85(12): 3454 - 3461.
[Abstract] [Full Text] [PDF]




HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 2000 by the American Dairy Science Association ®.