JDS
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Journal of Dairy Science Vol. 82 No. 4 738-746
© 1999 by American Dairy Science Association ®
This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Schmidely, P.
Right arrow Articles by Sauvant, D.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Schmidely, P.
Right arrow Articles by Sauvant, D.

Influence of Feed Intake and Source of Dietary Carbohydrate on the Metabolic Response to Propionate and Glucose Challenges in Lactating Goats

P. Schmidely 1, M. Lloret-Pujol 1, P. Bas 1, A. Rouzeau 1, and D. Sauvant 1

1 Laboratoire de Nutrition et Alimentation, Institut National Agronomique, Paris-Grignon, 75231 Paris Cedex 05, France

The influence of type of nutrients in the diet (rapidly degraded starch plus rapidly degraded N or highly digestible fiber plus slowly degraded N) and amount of feed offered (2.40 ± 0.10 or 2.00 ± 0.10 kg of dry matter/d) on plasma constituents after a glucose tolerance test or a propionate challenge test were studied using 12 multiparous dairy goats. Type of diet and interaction between type of diet and amount of feed offered had no effect on the concentrations of any plasma metabolite measured during propionate challenge. During propionate challenge, goats fed at the high dry matter intake (DMI) had a higher clearance of propionate and glucose and a higher ratio of plasma insulin to glucose. During glucose challenges, goats fed diets that were rich in highly digestible fiber tended to have lower peak concentrations of glucose, and goats fed at the high DMI had a higher clearance of glucose. The plasma insulin response to the glucose test was not altered by treatment. The ratio of plasma insulin to glucose was numerically, although nonsignificantly, higher for goats fed at the high rate of DMI. Most of the differences concerning glucose metabolism, insulin response, and tissue responsiveness to insulin appeared to be primarily due to the amount of feed offered and not to the type of diets fed to dairy goats in midlactation.

Key Words: propionate • feed intake • glucose and carbohydrates • goats

Submitted on March 10, 1998
Accepted on August 14, 1998




This article has been cited by other articles:


Home page
J. Nutr.Home page
B. J. Bradford, A. D. Gour, A. S. Nash, and M. S. Allen
Propionate Challenge Tests Have Limited Value for Investigating Bovine Metabolism
J. Nutr., July 1, 2006; 136(7): 1915 - 1920.
[Abstract] [Full Text] [PDF]




HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 1999 by the American Dairy Science Association ®.