JDS
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Journal of Dairy Science Vol. 79 No. 10 1734-1745
© 1996 by American Dairy Science Association ®
This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Rose, M. T.
Right arrow Articles by Ohashi, S.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Rose, M. T.
Right arrow Articles by Ohashi, S.

Effect of Growth Hormone-Releasing Factor on the Response to Insulin of Cows During Early and Late Lactation

M. T. Rose 1, Y. Obara 1, H. Fuse 1, F. Itoh 1, A. Ozawa 1, Y. Takahashi 2, K. Hodate 3, and S. Ohashi 4

1 Department of Physiology, National Institute of Animal Industry, Tsukuba Norindanchi, PO Box 5, Ibaraki 305, Japan
2 Systematic Diagnosis Research Division, National Institute of Animal Health, Tsukuba Norindanchi. Ibaraki 306, Japan
3 Tohoku National Agricultural Experimental Station, Morioka, lwate 020-01, Japan
4 National Institute of Bioscience and Human Technology, Tsukuba, Ibaraki 305, Japan

The euglycemic clamp technique was used to determine the effect of bovine growth hormone-releasing factor on glucose kinetics and on the response to insulin of 4 dairy cows during early lactation (mean, 35 d postpartum) and of 6 dairy cows during late lactation (mean, 194 d postpartum). Beginning 3 d prior to experiments, cows were injected twice daily with either saline or 2.5 µg/kg of growth hormone-releasing factor. On the day of the experiment, saline or the releasing factor (0.0119 µg/kg per min) was infused into each cow for 5 h.

After a basal period, insulin was infused at 1 and then at 6 mU/kg per min; plasma glucose concentrations were maintained at basal concentrations by the infusion of normal glucose. Growth hormone-releasing factor reduced the glucose infusion rate that was required to maintain euglycemia during the insulin infusions during late lactation but had no effect during early lactation. During the insulin infusions of the late lactation experiment only, the rates of glucose appearance, disappearance, and metabolic clearance were lower when plasma growth hormone was elevated. The results demonstrated that elevated concentrations of growth hormone decreased the responsiveness of peripheral tissues to high concentrations of insulin during late lactation but apparently had little effect during early lactation.

Key Words: growth hormone-releasing factor • insulin • cows • lactation

Submitted on October 10, 1995
Accepted on March 1, 1996




This article has been cited by other articles:


Home page
J DAIRY SCIHome page
H. Hayashi, M. Kawai, I. Nonaka, F. Terada, K. Katoh, and Y. Obara
Developmental Changes in the Kinetics of Glucose and Urea in Holstein Calves
J Dairy Sci, May 1, 2006; 89(5): 1654 - 1661.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
P. K. Chelikani, D. H. Keisler, and J. J. Kennelly
Response of Plasma Leptin Concentration to Jugular Infusion of Glucose or Lipid Is Dependent on the Stage of Lactation of Holstein Cows
J. Nutr., December 1, 2003; 133(12): 4163 - 4171.
[Abstract] [Full Text] [PDF]




HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 1996 by the American Dairy Science Association ®.