JDS
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Journal of Dairy Science Vol. 78 No. 3 469-475
© 1995 by American Dairy Science Association ®
This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Doering, O.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Doering, O.

Public Perceptions and Policy Imperatives: Animal Agriculture and the Environment

Otto Doering 1

1 Department of Agricultural Economics, Purdue University, West Lafayette, IN 47907

One of the greatest impacts upon animal agriculture in the coming decade will be the public goal of improving the environment. Those affected will be frustrated by the ill-defined nature of the goal, the difficulty of communicating with the public, public perceptions of risk and uncertainly, and the proxy issues that emerge because of ill-defined or hidden goals. The real impacts of this process will be unfair by traditional democratic terms. There will be serious consequences for industry size and structure. Important issues under discussion now include payment incidence, targeting, and enforcement. What will be essential for survival for the animal agriculture industry is a demonstrated good faith effort to meet the most important public goals. This effort must be measurable and verifiable, and the building of public trust and confidence will be critical to success.

Key Words: policy • public perception • agriculture • environment

Submitted on July 12, 1994
Accepted on January 17, 1995







HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 1995 by the American Dairy Science Association ®.