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Journal of Dairy Science Vol. 76 No. 10 2931-2339
© 1993 by American Dairy Science Association ®
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Effect of Prepartum Propylene Glycol Administration on Periparturient Fatty Liver in Dairy Cows

Vaughn A. Studer 1, Ric R. Grummer 1, Sandra J. Bertics 1, and Christopher K. Reynolds 2

1 Department of Dairy Science, University of Wisconsin, Madison 53706
2 Ruminant Nutrition Laboratory, US Department of Agriculture, ARS, Beltsville, MD 20705

Plasma glucose concentration during late gestation was thought to be important for the development of fatty liver near parturition. Thirteen multiparous cows were given a 1-L oral drench of propylene glycol once daily beginning 10 ± 3.6 d prepartum until parturition. Eleven control cows received a 1-L water drench. Plasma glucose increased following propylene glycol administration. Plasma NEFA concentration was 403 and 234 µM, and plasma insulin concentrations were .354 and .679 ng/ml, for control cows and cows treated with propylene glycol measured from 1 to 7 d prepartum. Plasma NEFA tended to be lower in cows treated with propylene glycol from 1 to 21 d postpartum. Prepartum propylene glycol administration reduced hepatic triglyceride accumulation by 32 and 42% at 1 and 21 d postpartum, respectively. Prepartum plasma BHBA was reduced during propylene glycol administration. Prepartum plasma glucose, NEFA, BHBA, and insulin were strongly correlated with liver triglyceride at 1 d postpartum (r = –.49, .45, .36, and –.49, respectively). Pre- and postpartum DMI were not affected by treatment. Milk production and composition measured through 21 d postpartum were not different between groups.

Key Words: prepartum • propylene glycol • fatty liver • dairy cows

Submitted on March 25, 1993
Accepted on May 17, 1993




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