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Journal of Dairy Science Vol. 74 No. 8 2484-2490
© 1991 by American Dairy Science Association ®
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Whole Blood and Plasma Amino Acid Uptakes by Lactating Bovine Mammary Glands

M. D. Hanigan 1, C. C. Calvert 1, E. J. DePeters 1, B. L. Reis 1, and R. L. Baldwin 1

1 Department of Animal Science, University of California, Davis 95616

The objective of the experiment was to determine the contribution of red blood cells to transport of individual amino acids to lactating bovine mammary glands. Blood samples were collected from coccygeal and subcutaneous abdominal veins of 21 lactating Holstein cows on d 35, 70, 105, and 126 of lactation. Samples were collected every 20 min for 12 h. Subsamples of whole blood and plasma were pooled by hour and day. Hourly plasma samples and daily whole blood and plasma samples were analyzed for amino acid concentration. Plasma glutamate concentration was stable throughout the 12-h collection period, indicating that sample collection did not perturb amino acid homeostasis. Therefore, data from pooled daily samples were used for subsequent comparisons. Whole blood arteriovenous differences of phosphoserine, aspartate, glutamate, hydroxyproline, phosphoethanolamine, serine, asparagine, glycine, glutamine, taurine, histidine, citrulline, threonine, alanine, ß-aminoisobutyrate, carnosine, arginine, proline, alpha-aminobutyrate, tyrosine, valine, methionine, cystine, isoleucine, leucine, phenylalanine, tryptophan, omithine, and lysine differed significantly from plasma arteriovenous differences. Uptakes of individual amino acids from plasma were poorly correlated with uptake from whole blood. These data clearly indicate that uptake data derived from plasma do not adequately represent whole blood amino acid uptake.

Key Words: blood • amino acids • mammary glands

Submitted on October 25, 1990
Accepted on March 18, 1991




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Copyright © 1991 by the American Dairy Science Association ®.