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Journal of Dairy Science Vol. 74 No. 10 3294-3302
© 1991 by American Dairy Science Association ®
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Molecular Cloning and Deoxyribonucleic Acid Polymorphisms in Lactobacillus acidophilus and Lactobacillus gasseri

John B. Luchansky 1, M. Christines Tennant 1, and Todd R. Klaenhammer 1

1 Southeast Dairy Foods Research Center, North Carolina State University, Raleigh 27695-7624

Lactobacillus strain ADH is a bileresistant, bacteriocin-producing human isolate that was phenotypically classified within the Lactobacillus acidophilus group. Total DNA and phage DNA extracted from strain ADH were separately digested with BclI and ligated with BclI-digested pGK12. Following electroporation of these ligation mixtures directly into strain ADH, electrotransformants were recovered at frequencies of 1.5 x l03 and 2.0 x l04/µg of pGK12 for preparations of pGK12::phage DNA and pGK12::total DNA, respectively. Among the electrotransformants screened, 6 and 22% contained passenger DNA of either phage DNA or chromosomal origin, respectively, as determined by restriction-enzyme analyses and hybridization assays. Derivatives of pGK12 containing passenger DNA of chromosomal (pTRK120) or phage (pTRK121) origin and pTRKl5 (native cryptic plasmid) were evaluated for use as species-specific probes. The strain ADH-derived probes hybridized primarily to members of the B-1 and B-2 lactobacilli homology groups and demonstrated strain-specific polymorphisms within these groups. Identical hybridization patterns were established for strain ADH and Lactobacillus gasseri VPI 6033 (ATCC 19992). Identification of DNA probes and establishment of a host-vector cloning system have facilitated our efforts to characterize the Lactobacillus chromosome and to distinguish between closely related species thought to be important inhabitants of the gastrointestinal tract.

Key Words: Lactobacillus • probes • polymorphisms

Submitted on February 8, 1991
Accepted on May 23, 1991







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Copyright © 1991 by the American Dairy Science Association ®.