JDS
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Journal of Dairy Science Vol. 73 No. 3 826-834
© 1990 by American Dairy Science Association ®
This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Moore, R. K.
Right arrow Articles by Moxley, J. E.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Moore, R. K.
Right arrow Articles by Moxley, J. E.

Parameter Estimates for Feed Intake and Production in First Lactation Using Milk Recording Data

R. K. Moore 1, B. W. Kennedy 1, L. R. Schaeffer 1, and J. E. Moxley 1

1 Dairy Herd Analysis Service, Macdonald College of McGill University, 21,111 Lakeshore Road, Ste. Anne de Bellevue, PQ, Canada H9X 1C0 and Centre for Genetic Improvement of Livestock, Department of Animal and Poultry Science, University of Guelph, Guelph, ON, Canada N1G 2W1

Individual cow test day records collected between December 1979 and June 1986 were used to generate part-lactation feed intake and 4% FCM measures for 9361 Ayrshire and 93,336 Holstein cows in first lactation. Grain energy and total energy intake and FCM measures were for the first 70 and 90 d of lactation and from d 70 to 305 and d 90 to 305. Separate analyses by breed were carried out according to a multiple-trait mixed model. Sixty-six Ayrshire and 416 Holstein sires were treated as random in the analyses. Heritability estimates for both grain and total energy intake in early lactation were from .04 to .06 for Ayrshires and .10 to .13 in Holsteins. Heritabilities were between .12 and .18 for the corresponding measures in both breeds for the late lactation period. Genetic correlations between energy intake and FCM within a time period were .79 and higher for the early period and .93 and higher for the later lactation period. Measures of FCM in early lactation had higher genetic correlations with later lactation feed intake and production than did the early measures of feed intake.

Key Words: feed intake • milk production • milk recording data

Submitted on April 26, 1989
Accepted on September 18, 1989







HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 1990 by the American Dairy Science Association ®.