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Agriculture Canada Research Station, Lennoxville, Quebec J1M 1Z3
University of Sherbrooke, Sherbrooke, Quebec J1K 2R1
University of Montreal, Montreal, Quebec H2L 4M1
2 Reprint requests.
ABSTRACT
Twelve cows (209 d in lactation, 642 kg BW) were used in an experiment conducted over four 10-d periods (one preinjection, one injection, and two postinjection). Gelatine (n = 6) or 10 mg of growth hormone-releasing factor in gelatine (n = 6) was injected subcutaneously at 1000 h every day on d 11 to 20. Data were averaged for the last 5 d of each period. During the injection period, milk, fat, and protein yields increased by 3 kg·d–1 (14.3%), .14 kg·d–1 (16.7%), and .12 kg·d–1 (15.4%), respectively. Moreover, milk, fat, and protein yields for the treated cows remained higher than for the control cows until the last postinjection period. Growth hormone response was evaluated from blood samples withdrawn from 2 h prior to 8 h postinjection on d 11, 15, and 20 and on d 40. After growth hormone-releasing factor injection, peaks and area under the curve were 24.5, 30.8, and 47.0 ng·ml–1 and 2475, 3979, and 3741 ng·ml–1 · min–1 on d 11, 15, and 20, respectively. On d 40, there was no difference in growth hormone concentrations in blood between control and treated cows. These results demonstrate that 10 d of daily injection of a growth hormone-releasing factor increases milk production by 14.3% (3 kg·d–1) and still induces growth hormone release at the end of the injection period without any sign of refractoriness.
1 Lennoxville Research Station Contribution Number 206.
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