JDS
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Journal of Dairy Science Vol. 68 No. 7 1659-1666
© 1985 by American Dairy Science Association ®
This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Sklan, D.
Right arrow Articles by Hurwitz, S.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Sklan, D.
Right arrow Articles by Hurwitz, S.

Movement and Absorption of Major Minerals and Water in Ovine Gastrointestinal Tract

D. Sklan and S. Hurwitz

Faculty of Agriculture, Hebrew University, Rehovot, 76-100, Israel

ABSTRACT

Movement of calcium, chloride, magnesium, potassium, sodium, and water in the intestine of sheep was determined with cerium-141 as an unabsorbed reference substance. Net secretion of phosphorus and sodium, but not of potassium and calcium, was observed to the rumen. Water disappeared from the omasum and was secreted in the abomasum. Chloride secretion occurred in the omasum and more in the abomasum.

Extensive secretion in the duodenum increased flows of sodium and potassium 8 to 9 times; of calcium, chloride, and phosphorus 3 to 6 times; of magnesium 1.3 times; and of water 12 times. Reabsorption was rapid in the small intestine, the major site of disappearance of all ions. Rates of disappearance decreased with increasing distance from the pylorus. Little further net disappearance of calcium, phosphorus, magnesium, or potassium was found in the large intestine, whereas water, sodium, and chloride disappearance continued. Overall absorption of sodium, potassium, and chloride was approximately 90%, of phosphorus 63%, of calcium 38%, and of magnesium 71%.

This study highlights the importance of endogenous secretions in mineral absorption in the sheep.







HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 1985 by the American Dairy Science Association ®.