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Journal of Dairy Science Vol. 67 No. 11 2775-2785
© 1984 by American Dairy Science Association ®
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Maturation and Fertilization of Bovine Oocytes In Vitro

G. D. Ball1, 3,, M. L. Leibfried1, R. L. Ax2 and N. L. First1

Department of Meat and Animal Science and Department of Dairy Science, University of Wisconsin, Madison 53706
Department of Obstetrics and Gynecology and Department of Cell Biology, Mayo Clinic, Rochester, MN 55905

ABSTRACT

This report is to review and summarize various aspects of maturation and fertilization of bovine oocytes. Reference also is made to other species where pertinent data for the bovine are unavailable. Finally, factors important to success of in vitro maturation and fertilization as well as applications of these procedures to the animal industry are addressed.

FOOTNOTES

1 Department of Meat and Animal Science, University of Wisconsin.

2 Department of Dairy Science, University of Wisconsin.

3 Mayo Clinic.






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Copyright © 1984 by the American Dairy Science Association ®.