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Officers and Directors: L. H. Schultz, University of Wisconsin, President; R. T. Marshall, University of Missouri, Vice President; J. H. Martin, Clemson University, Past President; T. H. Blosser, Beltsville, MD, Treasurer; C. J. Cruse, Champaign, IL, Executive Secretary; R. A. Schmidt, Champaign, IL, Assistant Executive Secretary; L. D. McGilliard, Michigan State University, Editor-in-Chief; C. A. Ernstrom, Utah State University, Associate Editor; and Directors, D. L. Bath, University of California; D. G. Braund, Agway Inc., Syracuse, NY; A. E. Freeman, Iowa State University; C. V. Mort, Clemson University; N. F. Olson, University of Wisconsin; and G. H. Richardson, Utah State University.
Director-Elect R. L. Richter, Texas A&M University, of the Dairy Foods Division, Director- Elect H. H. Van Horn, University of Florida of the Production Division, and Vice President- Elect B. R. Baumgardt, Purdue University, attended the meeting as observers. The annual meeting of the Board of Directors of ADSA was called to order at 8:30 a.m. on June 25, 1983, at the Howard Johnson's Motor Lodge, Madison, WI by President Schultz. New officers were welcomed to the Board as visitors and observers.
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