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Performance of First Lactation Dairy Cows Fed Complete Rations of Several Ratios of Forage to Concentrate

Department of Animal and Poultry Science, University of Guelph, Guelph, Ontario N1G 2W1

ABSTRACT

Seventy-four Holstein cows in first lactation averaging 27.6 mo of age at parturition were fed blended diets ad libitum with ratios of forage to concentrate (dry basis) of 80:20, 65:35, 50:50, or 35:65 from 7 through 16 wk of lactation. Two-thirds of the forage in each diet was early bloom alfalfa-brome hay and one-third was well matured corn silage. Daily yields of actual milk, 4% fat-corrected milk, and solids-corrected milk were each adjusted for preexperimental yield by covariance.

Actual milk yield increased curvilinearly and solids-corrected milk yield increased linearly, whereas fat-corrected milk yield was unaffected as ratios of forage to concentrate decreased. Milk fat percent decreased and milk protein percent increased curvilinearly whereas lactose increased linearly with decreasing ratios of forage to concentrate. Feed intake increased as did live weight and heart girth but not wither height as ratios of forage: concentrate decreased.

This article has been cited by other articles:

				B. R. Min, S. P. Hart, T. Sahlu, and L. D. Satter The Effect of Diets on Milk Production and Composition, and on Lactation Curves in Pastured Dairy Goats J Dairy Sci, July 1, 2005; 88(7): 2604 - 2615. [Abstract] [Full Text] [PDF]