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Journal of Dairy Science Vol. 66 No. 5 1039-1045
© 1983 by American Dairy Science Association ®
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Nicotinic Acid and Serum Metabolite Concentrations of Lactating Dairy Cows Fed Supplemental Niacin1

E. H. Jaster2, D. F. Bell2,3, and T. A. McPherron4

University of Illinois, Urbana 61801

ABSTRACT

The effect of supplemental niacin on production and metabolite changes associated with early lactation were measured. Differences of milk production between treatments were not apparent, but serum nicotinic acid concentrations remained higher for those cows fed niacin (12 g/day).

Changes of serum metabolites did occur when cows received a single oral dose of 12 or 120 g niacin. Significant alterations of nicotinic acid, free fatty acids, (ß-hydroxybutyrate, blood urea nitrogen, serum glutamic-oxalacetic-transaminase, sodium, and chloride occurred within 24 h after initiation of treatment. These metabolites returned to basal concentrations within 60 h after administration.


FOOTNOTES

1 Supported by Illinois Agric. Exp. Station, Hatch 35-359.

2 Department of Dairy Science.

3 1332 Tenaya Drive, San Jose, CA 95125.

4 Department of Veterinary Clinical Medicine.




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J. A. A. Pires and R. R. Grummer
The Use of Nicotinic Acid to Induce Sustained Low Plasma Nonesterified Fatty Acids in Feed-Restricted Holstein Cows
J Dairy Sci, August 1, 2007; 90(8): 3725 - 3732.
[Abstract] [Full Text] [PDF]




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Copyright © 1983 by the American Dairy Science Association ®.