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Nominations for New International Award

A new annual research and development award, beginning in 1981, entitled the "Miles-Marschall International Dairy Science Award of the American Dairy Science Association" has been approved by the ADSA Board of Directors. The recipient, who must be a resident of a country other than United States or Canada, will receive an engraved plaque, $1,000 in cash, and travel expenses to the ADSA meeting. Selection will be made by an ADSA committee consisting of a chairperson (nonvoting) and five other members (voting). Nominations and supportive materials by association members and the world-at-large are solicited by no later than November 1, 1980.

Purpose

To recognize outstanding accomplishments in research and development outside the USA and Canada in chemistry, biochemistry, microbiology, technology, and engineering pertaining to the dairy foods industries. The impact of these contributions on the market place may be a factor in the selection.

Special Requirements for Nomination

1. Nominee must have an important research and development contribution to chemistry, biochemistry, microbiology, technology, or engineering pertaining to the dairy foods industries.