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Department of Dairy Science, Ohio Agricultural Research and Development Center, Wooster 44691
ABSTRACT
Summarization of the literature shows a strong correlation between dietary fatty acid intake and total lipid concentration in plasma in lactating cows whereas total milk fat secreted is related to neither of these. In the process of plasma triglyceride removal, chylomicra and very low density lipoproteins are converted to low density lipoproteins. Limited kinetic data indicate that the fractional removal rates for chylomicra and very low denisty lipoproteins are rapid in lactating cows whereas fractional removal of low density lipoproteins is slower, resulting in accumulation of the latter in plasma. Under such conditions, low density lipoprotein concentrations of plasma would not be expected to reflect quantitatively the transfer of plasma triglyceride fatty acids to milk fat. Quantitative analysis of triglyceride fatty acid turnover in density less than 1.006 lipoproteins should delineate the role of plasma lipid transport in milk fat synthesis. High fat diets protected from rumen biohydrogenation have proven to be a useful approach in studying ruminant fat metabolism and may be used more extensively to elucidate the role of cholesterol in plasma lipid transport and the metabolism of essential fatty acids in ruminants.
1 Approved as Journal Article No. 84—75, Ohio Agricultural Research and Development Center, Wooster 44691.
2 Presented at the 15th Annual Ruminant Nutrition Conference, American Institute of Nutrition, Federation of American Societies for Experimental Biology, Atlantic City, NJ, April 7, 1974.
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