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Journal of Dairy Science Vol. 54 No. 6 926-928
© 1971 by American Dairy Science Association ®
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Activation Analysis of Gold-197 for Measuring Rate of Ingesta Passage in Ruminants

F. A. Martz1, K. H. Asay2, G. W. Leddicotte3, G. Krause2 and L. B. Daniels1

University of Missouri-Columbia, 65201.

ABSTRACT

Rate of ingesta passage was measured by a technique employing stable gold-resin complex and another technique using stained straw particles. Gold was analyzed by neutron activation. The gold-resin technique measured similar relative differences in rate of passage to the stained straw technique.

FOOTNOTES

1 Department of Dairy Husbandry.

2 Department of Agronomy.

3 Department of Nuclear Science.






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Copyright © 1971 by the American Dairy Science Association ®.