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Department of Animal Sciences and Industry, Oklahoma State University, Stillwater 74074
ABSTRACT
Twenty-seven milk samples were obtained from each of three cows, then lipase activities and sialic acid contents of these 81 samples were measured in duplicate. There were large variations in sialic acid content among cows and among samples from the same cow (P < 0.01). The correlation coefficients for lipase activity versus sialic acid for the three cows were –0.10, –0.22, and –0.29. Consequently, lipase activity of these milk samples could not be predicted from the sialic acid content.
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