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Journal of Dairy Science Vol. 52 No. 12 2036-2038
© 1969 by American Dairy Science Association ®
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Polymorphism of a Protein of Sow's Whey

R. R. Kraeling1 and R. J. Gerrits

Animal Husbandry Research Division, USDA, Beltsville, Maryland 20705

ABSTRACT

Polyacrylamide vertical gel electrophoresis was used to separate the whey proteins of sows' milk. Polymorphism was found in the fastest migrating region. The whey protein polymorphism consists of two bands which are controlled by two codominant alleles designated Wh1A and Wh1B. The subscript indicates the fastest migrating region. Homozygotes possess one band and heterozygotes possess both bands giving the following phenotypes: Wh1A, Wh1AB, and Wh1B. A chi-square test for goodness of fit of the observed phenotype to that expected by the Hardy-Weinberg equilibrium formula and a segregation analysis of eight matings involving 18 female progeny conform to the hypothesis that the Wh,1 polymorphism is controlled by two co-dominant autosomal alleles. Further family studies will be necessary to confirm the genetic control of this whey protein polymorphism.


FOOTNOTES

1 Present address: Department of Animal Science, Iowa State University, Ames.







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Copyright © 1969 by the American Dairy Science Association ®.