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Memorial: Albert V. Moore 1906–1967

Dr. A. V. Moore, retired Professor of Dairy Manufacturing in the Department of Animal Science at Texas A&M University, died December 8, of an apparent heart attack in his home at Bryan, Texas. Dr. Moore joined the Texas A&M dairy staff in 1937, was advanced to the rank of full Professor in 1944, and because of ill health, retired on September 1, 1966.

He received the B.S. degree at Purdue University in 1927 and the M.S. degree at the same University in 1933. In 1948 he completed the Ph.D. degree program at Michigan State University.

Dr. Moore was professionally trained as a dairy bacteriologist and served as chairman of the curriculum committee for food technology from the time this curriculum was established until shortly before his retirement. In addition, he has served as member on other University committees including the committee responsible for organization of the electron microscope program at the University.