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Journal of Dairy Science Vol. 51 No. 10 1707-1709
© 1968 by American Dairy Science Association ®
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Pouch Method for Isolating and Enumerating Propionibacteria1

D. H. Hettinga, E. R. Vedamuthu and G. W. Reinbold

Department of Dairy and Food Industry, Iowa State University, Ames

ABSTRACT

An adaptation of the pouch method for developing colonial growth of propionibacteria is described. Comparisons were made with the candle oats jar incubation method. The pouch method has distinct advantages of freedom from unwieldy equipment, ease of colony counting and retrieval, reduced incubation time, increased colony counts, and less need for incubator space.


FOOTNOTES

1 Journal Paper No. J-5965 of the Iowa Agriculture and Home Economics Experiment Station, Ames, Iowa. Project No. 1188.







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