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Journal of Dairy Science Vol. 50 No. 6 927-929
© 1967 by American Dairy Science Association ®
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What Industry Wants in the Dairy Manufacturing Graduate from the Research Standpoint

D. M. Graham

Pet Incorporated, Greenville, Illinois

ABSTRACT

I would like to emphasize that for good performance high quality personnel are essential. There is no substitute for good starting material. The reservoir of agriculturally oriented men from farms is about exhausted. We must in the future attract and motivate good students who have no previous agricultural background. A good curriculum in food sciences, I believe, must include motivational courses, some operations, plant tours, etc. I believe it is important for non-agriculturally oriented students to have some opportunity to experience the actual work of the industry since in most cases they have had no opportunity even to see much work being done.

A trip through a modern high production food plant with opportunity to experience the drama of food products moving in mass production to the market-place can do much to stimulate needed high caliber men into our industry.







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Copyright © 1967 by the American Dairy Science Association ®.