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Dr. I. I. Peters, 56, Professor in the Dairy Section of the Department of Animal Science at Texas A&M University, died October 10th in St. Mary's hospital in Galveston, Texas. He joined the Texas A&M faculty in 1950 as Assistant Professor of Dairy Science.He became Associate Professor in 1953 and was promoted to the rank of Professor in 1963.
Born in Bergthal, Russia, he earned a B.S.A. degree in Dairy Science from the University of Manitoba, Canada in 1942. He recieved his M.S. degree in 1944 from Michigan State University and his Ph.D. degree in 1947 from Iowa State University. From 1948 to 1950 he was Assistant Professor in Dairy Science at Iowa State University. His primary research interests were in the field of microbiology of milk and milk products and cheese technology. Some of his recent work dealt with the manufacture of cheese from concentrated milk products. He was author of more than 35 technical papers.
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