JDS
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
QUICK SEARCH:   [advanced]


     

Journal of Dairy Science Vol. 50 No. 10 1612-1615
© 1967 by American Dairy Science Association ®
This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Wilson, E. M.
Right arrow Articles by Belanger, J. M.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Wilson, E. M.
Right arrow Articles by Belanger, J. M.

Genetic Polymorphisms in Blood Serum Transferrins and Certain Milk Proteins of the Canadian Breed1

E. M. Wilson and H. F. MacRae

Department of Animal Science, Macdonald College of McGill University

J. M. Belanger

Station de Recherches Agricoles Deschambault, Ministère de l'Agriculture, Quebec, Canada

ABSTRACT

The serum ß-globulin (transferrin), {alpha}s1-casein, ß-casein, and ß-lactoglobulin types of 58 individual cows in one herd of the Canadian breed were studied by means of polyacrylamide-gel electrophoresis in a discontinuous buffer system. The distributions of genotypes for each of the proteins were as follows: serum transferrin—3 A/A, 27 D/D, 13 A/D, 4 A/E, and 11 D/E; {alpha}s1-casein—51 B/B, 1 C/C, and 6 B/C; ß-casein—28 A/A, 4 B/B, and 26 A/B; ß-lactoglobulin—15 A/A, 14 B/B, and 29 A/B.

FOOTNOTES

1 Macdonald College Journal Series no. 551.






HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 1967 by the American Dairy Science Association ®.