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Two 2-week short courses will be given at Michigan State University at East Lansing. Milk and related products will be featured from January 24 to February 4 and Dairy Engineering from February 7 to 18, 1965. These courses are offered for supervisory people who want to upgrade their competence.
H. A. Henneman, Director, Short Course Department, 120 Agricultural Hall can supply short course information.
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