JDS
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Journal of Dairy Science Vol. 47 No. 7 798-802
© 1964 by American Dairy Science Association ®
This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Van Demark, N. L.
Right arrow Articles by Mauger, R. E.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Van Demark, N. L.
Right arrow Articles by Mauger, R. E.

Effect of Energy Intake on Reproductive Performance of Dairy Bulls. I. Growth, Reproductive Organs, and Puberty

N. L. Van Demark and R. E. Mauger1

Department of Dairy Science, University of Illinois, Urbana

ABSTRACT

Two groups of Holstein bulls were fed from 8 wk to 46 months of age on 60 (underfed) or 100% (control) of the total digestible nutrient (TDN) intake recommended in Morrison's feeding standards. From 46 to 58 months of age the feeding regimen of the two groups was reversed. Underfeeding greatly impaired body, endocrine gland, and reproductive tract growth, especially during the early period of rapid growth. Puberty was delayed in the underfed group. Body weight and testis size in the underfed bulls closely followed the percentage difference in TDN intake until the rations were switched. Following the change in rations, the bulls originally underfed gained in body weight to near normal, but no appreciable recovery occurred in bone, endocrine, or testis growth. Reducing the rations of the normal-fed bulls to 60% of the recommended TDN intake caused slight reductions in body weight, but little or no change was observed in the other characteristics measured.


FOOTNOTES

1 Present address: N. L. VanDemark, Department of Dairy Science, Ohio State University, Columbus, Ohio; R. E. Mauger, Gerber Food Products Company, Fremont, Michigan.







HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 1964 by the American Dairy Science Association ®.