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Journal of Dairy Science Vol. 46 No. 6 513-516
© 1963 by American Dairy Science Association ®
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Effects of Dietary Sodium Fluoride on Dairy Cows. VII. Recovery from Fluoride Ingestion1

P. H. Phillips, J. W. Suttie and E. J. Zebrowski

Department of Biochemistry, University of Wisconsin, Madison

ABSTRACT

Dairy cows previously exposed to 1.2, 1.4, or 2.0 mg F/Kg body weight for 4 yr were given a normal dairy ration for 2 yr, and their responses observed. During this period, these animals mobilized and excreted a portion of their skeletal fluoride load. However, the majority of the body fluoride remained and there was no apparent improvement in dental or bone lesions. The data available fail to show an improvement of the physiological responses of the animals during the recovery period.


FOOTNOTES

1 Published with the approval of the Director of the Wisconsin Agricultural Experiment Station. Supported in part by a grant from the Aluminum Company of America, Pittsburgh, on behalf of itself and the Aluminum Laboratories Ltd., the American Cyanamid Co., the Kennecott Copper Corporation, the Monsanto Chemical Company, the Ormet Corporation, the Tennessee Valley Authority, the Victor Chemical Works, Reynolds Metals Co., the Kaiser Aluminum and Chemical Corporation, the Harvey Aluminum Company, the U. S. Steel Corporation of Delaware, the Tennessee Corporation, and Westvaco, Chemical Division of Food Machinery and Chemical Corporation.







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Copyright © 1963 by the American Dairy Science Association ®.