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Determination of Chloride in Milk¹

Department of Veterinary Science, University of Wisconsin, Madison

ABSTRACT

Chloride in bucket milk samples from 100 cows was estimated by a modified Volhard method, an electrometric procedure, and direct titration with AgNO₃. The readings of the electrometric procedure and the modified Volhard method were more closely related than those of the direct titration with AgNO₃ and the modified Volhard method. The electrometric procedure could be more readily conducted than the two other methods, and it practically eliminated operator variability in the detection of end points.

¹ Supported by a research grant (EF-00370) from the Division of Environmental Engineering and Food Protection of the Department of Health, Education and Welfare, Washington, D. C, and by the Research Committee of the Graduate School from funds supplied by the Wisconsin Alumni Research Foundation. Published with approval of the Director of Wisconsin Agricultural Experiment Station as paper NS-372.