|
|
||||||||
Department of Animal Science, Ohio Agricultural Experiment Station, Wooster
ABSTRACT
Purified cellulose (approximately 100-mesh) and samples wet-ball-milled 6, 24, and 96 hr. were used as substrates for in vitro fermentations with rumen cellulolytic bacteria. Rates of digestion were compared by taking samples at 6, 12, 22, 30, and 48 hr. The data suggested that when maximum cellulose digestion is occurring, and the substrate is non-limiting, cellulose digestion of the different samples is occurring at a similar rate. The apparently faster digestion rate of the ball-milled cellulose appears to be caused by a reduction of the lag phase. Possible explanations for this are discussed. An in vitro method using calibrated large flasks, which can be sampled at various time intervals, is also described.
1 Approved for publication as Journal Article No. 79-60 by the Associate Director of the Ohio Agricultural Experiment Station.
2 The author wishes to acknowledge the technical assistance of H. W. Scott and Miss R. A. Forestal.
| HOME | HELP | FEEDBACK | SUBSCRIPTIONS | ARCHIVE | SEARCH | TABLE OF CONTENTS |