JDS
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Journal of Dairy Science Vol. 44 No. 3 511-514
© 1961 by American Dairy Science Association ®
This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Archibald, J. G.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Archibald, J. G.

Influence of Weather on Sugar Content of Forage Crops1

J. G. Archibald

Dairy and Animal Science Department, Massachusetts Agricultural Experiment Station, Amherst

ABSTRACT

Data from 72 lots of forage were submitted to statistical analysis to ascertain the relationships between their total sugar content and certain weather phenomena previous to harvest. Calculated values of r showed a significant inverse relationship between sugar content and average air temperature, slightly significant correlation between sugar content and rainfall, (P = .05), and little or no correlation with exposure to bright sunshine. The results are discussed in the light of the findings of other workers, and their possible practical significance is indicated.


FOOTNOTES

1 Contribution No. 1259 of the Massachusetts Agricultural Experiment Station.







HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 1961 by the American Dairy Science Association ®.