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Journal of Dairy Science Vol. 44 No. 11 1980-1982
© 1961 by American Dairy Science Association ®
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Comparative Hydrolysis of Primary and Secondary Ester Positions of Model Compounds of Glycerol by Milk Lipases1

G. W. Gander2, E. G. Jensen and J. Sampugna

Department of Animal Industries, Agricultural Experiment Station, Storrs, Connecticut

ABSTRACT

Both positional isomers of dichloropropanol, diethoxy propanol and propanol, were esterified with butyric and palmitic acid and the resulting esters subjected to milk lipase action. Since insignificant hydrolysis occurred when the fatty acid was esterified in the 2 position, milk lipase probably is specific for the primary ester position.


FOOTNOTES

1 This investigation was supported in part by a PHS research grant (A-2605) from the National Institute of Arthritis and Metabolic Diseases, Public Health Service.

2 Present address: Pathology Department, Albany Medical College, Albany 8, N. Y.







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