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Dairy Technology Societies

Central Illinois—Joseph Tobias, Department of Food Technology, University of Illinois, Urbana, was the featured speaker at the group's November 9 meeting at the Figure 8, Decatur. His subject: The Ice Cream Standards and Labeling Regulations.

Central Michigan—The November meeting had Bernard Schweigert as guest speaker, on the topic Educational and Industrial Team Work in the Food Industry. Michigan State University's Dairy Products Judging Team were also guests, and reported on their judging contest experiences, particularly on the recent Collegiate Students' International Contest in Chicago.

Detroit—November 14 meeting had B. S. Schweigert as speaker. His topic: Educational and Industrial Team Work in the Food Industry.

Kansas City Area—November 17 meeting was dedicated to plant managers. Featured talk was by H. L. Mitten, Jr., director of technical sales, The Creamery Package Manufacturing Company, Chicago—Processing Trends Shown by the 1960 Dairy Industries Exposition.

Metropolitan—Effective Supervisory Management was the title of W. R. Cox's talk at the November meeting.