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Department of Dairy, Clemson College, Clemson, South Carolina
ABSTRACT
The Education Committee was established as a special committee of the American Dairy Science Association in 1955. Since that time the committee has investigated many subjects of educational interest. It has also conducted programs at the annual meetings. Because of the importance of material to be considered by the Committee, the Board of Directors in 1958 voted that the Special Committee on Education become a standing committee of the Association. The members of the Committee, consisting of B. L. Herrington, E. L. Jack, H. L. Mitten, R. P. Neidermeier, C. L. Pelissier, G. H. Wise, and J. T. Lazar, Jr. as Chairman, formulated this program for the 54th Annual Meeting at the University of Illinois, and concurred that a discussion be held concerning enrollment problems in colleges and universities. Three outstanding educators were invited to discuss enrollment problems in agriculture, with emphasis on the trends in dairy science. The addresses of the speakers in this symposium are published to stimulate interest and concern for continuing enrollment of students in the dairy science curricula of manufactures and of production.
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