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Journal of Dairy Science Vol. 40 No. 9 1093-1098
© 1957 by American Dairy Science Association ®
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Factors Influencing Metabolic Activity of Bull Spermatozoa. I. 37, 21, and 5° C

A. W. Blackshaw1, G. W. Salisbury and N. L. Van Demark

Department of Dairy Science, University of Illinois, Urbana

ABSTRACT

The fructose utilization, lactic acid accumulation, and oxygen consumption of unwashed bull spermatozoa diluted with 0.9% NaCl or phosphate diluents were determined at 37, 21, and 5° C. The rate of aerobic fructolysis decreased more in the temperature range of 37 to 21° C. than it did from 21 to 5° C.; whereas, oxygen consumption appeared to fall more rapidly in the lower temperature range. The marked differences shown by the 0.9% NaCl and the phosphate-containing diluent at 37° C. were not observed at either 21 or 5° C. Temperature coefficients (Q10) for spermatozoan aerobic metabolic activity are presented.


FOOTNOTES

1 Present address: Department of Veterinary Physiology, University of Sydney, Sydney, Australia.







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Copyright © 1957 by the American Dairy Science Association ®.