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Journal of Dairy Science Vol. 40 No. 12 1550-1553
© 1957 by American Dairy Science Association ®
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Crimped Oats for Dairy Cattle1

R. B. Becker, P. T. Dix Arnold and J. M. Wing

Dairy Science Department

J. T. McCall and G. K. Davis

Department of Animal Husbandry and Nutrition, University of Florida, Gainesville

ABSTRACT

Conclusion: The present work with calves, heifers, and cows showed the losses of crimped oats fed to be 0.77% or less. These results favor the use of crimped oats in coarsetextured feeds for dairy cattle, and substantiate the recommendation made by Colovos and coworkers (1).

FOOTNOTES

1 Florida Agricultural Experiment Station, Journal Series No. 608.






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Copyright © 1957 by the American Dairy Science Association ®.