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Journal of Dairy Science Vol. 32 No. 11 914-918
© 1949 by American Dairy Science Association ®
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The Effect of Vaccination with Brucella Abortus Vaccine (Strain 19) on Certain Blood Constituents in Young Heifers1

Norman S. Lundquist2, C. Ernest Zehner and Paul H. Phillips

Department of Dairy Husbandry and Biochemistry College of Agriculture, University of Madison, Wisconsin

ABSTRACT

These studies show that blood plasma vitamin C and A levels are reduced by vaccination with B. abortus vaccine (strain 19). The vitamin C levels do not return completely to normal after 1 wk. as do the vitamin A levels. Vitamin C or A in addition to the normal diet had no effect on the course of blood plasma levels, except to maintain them above that for calves not receiving the supplement.

A rise in rectal temperatures followed closely the drop in blood plasma vitamin C and may suggest a relationship between the increase in body temperature and a lowering of blood plasma ascorbic acid.

Leucocyte count increased the day following inoculation. Differential count showed that the neutrophiles increased, the lymphocytes decreased, and the mono-cytes and eosinophiles slightly increased and decreased, respectively, by this type of vaccination.


FOOTNOTES

1 Published with the approval of the director of the Wisconsin Agricultural Experiment Station.

2 Present address: Department of Dairy Husbandry, Purdue University, Lafayette, Ind.







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Copyright © 1949 by the American Dairy Science Association ®.