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Journal of Dairy Science Vol. 26 No. 4 321-323
© 1943 by American Dairy Science Association ®
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The Identity of a Streptococcus Associated with Food Poisoning from Cheese

J. M. Sherman, K. L. Smiley and C. F. Niven, Jr.

Department of Dairy Industry, Cornell University, Ithaca, New York

ABSTRACT

An unidentified streptococcus which was reported some years ago as the cause of food poisoning from cheese in human beings, and which caused diarrhea in cats, was studied in detail and found to be Streptococcus fecalis. The organism is typical of Streptococcus fecalis in its physiological characteristics and belongs to the Lancefield serological group D.






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Copyright © 1943 by the American Dairy Science Association ®.