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First Session
Assembly Room, Chamber of Commerce, October 14,1919, 2.00 p.m.
The meeting was called to order by President Stocking who welcomed the members to the meeting and expressed the regret that the attendance was comparatively small which was due to the influenza situation.
Professor Bouska moved that the roll call be taken at the banquet. This motion was seconded and carried.
As the minutes of the previous meeting had been published in the American Journal of Dairy Science it was moved by Professor Reed that the reading of the minutes of the previous meeting be omitted. Motion was seconded and carried. The members responding to the roll call in the evening were as follows:
A report of the Committee on Official Methods for Testing Milk and Cream for Butter Fat was called for. Prof. O. F. Hunziker, Chairman, reported that the Committee had been unable to prepare a joint report on account of the influenza situation and he suggested that Prof. F. W. Bouska present an informal report.
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