JDS
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Journal of Dairy Science Vol. 16 No. 3 273-276
© 1933 by American Dairy Science Association ®
This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Combs, W. B.
Right arrow Articles by Petersen, W. E.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Combs, W. B.
Right arrow Articles by Petersen, W. E.

Clarence Henry Eckles

April 14, 1875–February 13, 1933

W. B. Combs, T. W. Gullickson, H. Macy, L. S. Palmer and W. E. Petersen

ABSTRACT

Clarence Henry Eckles, foremost American educator and scientist in the field of dairying, died at St. Paul, Minnesota, on February 13, 1933. His passing closed the chapter on a life which has left an indelible imprint on the dairy industry of this country and upon the science of dairy husbandry throughout the world. Pew men are endowed with the judgment and vision possessed by this great teacher, counsellor, scholar, and scientist who devoted his life to the dairy industry and the development of its leaders. He was quiet and reserved, but radiated an inspiration which no man could explain. In conference, his friends and colleagues came to depend on his keen perception, his absolute candor, his unwavering honesty, his sympathetic understanding, and a devotion to the highest ideate. He was a prolific writer and contributed widely to scientific and practical knowledge. His passing is truly a great loss, and there is no one who can take his place.







HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 1933 by the American Dairy Science Association ®.