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Journal of Dairy Science Vol. 13 No. 6 522-527
© 1930 by American Dairy Science Association ®
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Seasonal Variations in Certain Inorganic Constituents of Dry Milk Produced in New York and Wisconsin

G. C. Supplee1

From The Research Laboratories of The Dry Milk Company Bainbridge, New York

ABSTRACT

Analytical data are submitted showing the natural fluctuations in certain inorganic constituents of dry milk as affected by seasonal and territorial conditions in the States of New York and Wisconsin.

FOOTNOTES

1 Collaborators assisting in obtaining analytical data were J. W. Nelson and Rita Morales, formerly employed at this Laboratory, and Lillas Myrick and Prof. J. F. McClendon of the Medical School of the University of Minnesota.






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Copyright © 1930 by the American Dairy Science Association ®.